June 15, 2021 Do you have a recipe that has been passed down through the family? We do and I’d love to share it with you. My grandmother used to make this huge pot of Cheesy Spaghetti just about every time we visited. And of course I was so excited when I was able to…
December 14, 2020 Who can resist a big plate of Christmas cookies? If you’re trying to watch your carbs or your sugar, holiday snacks and treats can be a downfall that’s hard to say no to. Thankfully, with a few simple modifications and a little bit of willpower, you can make it through the holidays…
November 3, 2020 As the holidays get closer, many people have started to plan out their holiday menus. And, that includes everyone’s favorite holiday dessert … pumpkin pie. But, before you just make the same recipe you’ve made every year, why not try one of these unique flavor variations to impress your guests. Most people…
July 9, 2020 Did you know that August 2 is National Ice Cream Sandwich Day? How can it get any better than a whole day devoted to one of the best summer ice cream desserts? While you can certainly pick up a box of ice cream sandwiches at the grocery store the next time you…
August 28, 2019 I cannot tell you how many times I forget to defrost something for dinner before I leave for work. Then, I arrive home at the end of the day and am at a loss. I want to serve my family a healthy meal, but I am short on time and need something…
June 19, 2019 If you’re looking for red, white and blue dessert recipes, you have come to the right place! Don’t worry, none of these delicious summer treats are difficult to make so you’ll have something prepared in almost no time at all. Why not try this fun Fruit Flag Pizza from Sabby in Suburbia?…
June 18, 2019 If you’re like me, you have people stopping by frequently during those long lazy days of summer. Sometimes it’s spur of the moment, but who wants to cook when you can be sitting on the patio with a chilled drink? Or maybe you got a last minute invitation to a friends’ houses…
June 14, 2019 If you plan to entertain friends and family on July 4th, you’re probably trying to figure out what to serve. While the possibilities are nearly endless, you may want to consider adding a few allergy-friendly recipes for your guests with food allergies or intolerances. There are so many people today who struggle…
October 20, 2018 Dump Cakes are one of the best and easiest go-to desserts when you are short on time but really wanting to impress guests with a tasty cake! You only need one bowl and a few, pantry-ready ingredients, making it faster than ever to whip up a delicious dessert. Food writer Anne Schaffer’s…
October 1, 2018 Pumpkin bread is one of my family’s favorite fall desserts. We generally pick up a few small pumpkins from the farmer’s market which means I almost always have pumpkin puree. This quick bread recipe is one of the easiest ways to use up the puree if you aren’t in the mood for…
July 3, 2018 Have you ever wondered how to make bread from scratch with yeast? I have always enjoyed baking and cooking as many things as possible from scratch. I think of it as a challenge and try to recreate as many traditionally processed foods as possible. For the most part, the recipes are just…
May 29, 2018 There is no tastier way to start your morning than with this chia seed pudding. I know that on busy days, I’m often tempted to skip breakfast. Or, even worse, to grab a donut or pastry instead of a healthier choice. The joy of this delicious chia seed pudding is that you…
March 16, 2016 One of my son’s favorite goodies to bake is homemade glazed donuts. We have tried so many recipes, everything from short-cuts using biscuits to raising dough with yeast (which takes hours). Finally I found a recipe that doesn’t use yeast or biscuits and tastes like a fresh and delicious donut should! Donuts Ingredients: 2 1/4…
March 2, 2016 St. Patrick’s Day is the perfect excuse to break out the green foods and goodies! Make an arrangement of green grapes and apples, or a veggie spread with broccoli, cucumbers, green peppers, and celery. Desserts can include pistachio ice cream, green cupcakes, or the eye-catching, delicious cake (a spin on traditional Red…
February 10, 2016 When my family goes out for dinner we always love to order dessert. One of my personal favorites is a chocolate lava cake. In fact I enjoy it so much, I decided to find out how to make these individual chocolate wonders. This recipe is absolutely delicious, and would make the perfect Valentine’s Day…
January 6, 2016 The first of the year always gets people making New Year resolutions! The most common one for most of us is eating healthier. If you are like me and have a hard time giving up the sweets, especially chocolate, check out this recipe for a low-calorie, yet chocolate indulging treat. Low Calorie…
September 9, 2015 As fall is approaching, my husband loves it when I bake seasonal desserts like peach cobbler and apple crisp. I found this recipe for apple fritter cake so I thought I would try something different. Let me say, this might be a new favorite in our house! Eat it fresh out of the…
July 22, 2015 I was browsing through looking for some fun summertime snacks and came across these cute little hand size snacks! Try it with red velvet or chocolate cake, add marshmallow creme and berries and you have a delicious dessert. Red Velvet Blueberry Whoopie Pie Cookies Ingredients 1 red velvet cake mix (18.25 ounces) 1/4…
July 9, 2015 Summer time in Michigan means gallons of fresh cherries. I wanted to make something other than a cherry pie so I did a little experimenting and came up with this cherry cake recipe topped with a sweet cherry buttercream frosting. It’s definitely a new customer favorite! Cherry Cake Ingredients 2 1/2 cups sugar…
April 24, 2015 Cinco de Mayo = party time! And what screams Mexican party food more than a queso fundido? The definition of queso fundido is molten cheese. It is an old Mexican appetizer (the original version was cheese flambéed which, of course, included booze) that has recently been sweeping the country. I first stumbled…
March 25, 2015 Do you buy cabbage year round or only think of it as March’s corned beef and cabbage meal? Cabbage is rich in nutrients and antioxidants and very low calorie. Why not start adding it to your meals more often? Here are 5 great ideas to ways to incorporate cabbage to your recipes year round….
February 23, 2015 I’m always on the lookout for ways to get my kids to eat healthy. Integrating fruits and vegetables into our snacks and meals is the perfect way to make sure they are getting essential vitamins and minerals. For their lunches, I always pack a fruit and who can’t resist the adorable Cuties…
September 3, 2014 Do you love the combination of chocolate and peanut butter? This pie is like a giant peanut butter cup for kids and adults of all ages. Chocolate and peanut butter pie so rich, creamy and sure to please! This No-Bake pie is so simple to make. Your friends will be begging you for the recipe….
August 20, 2014 As a busy mom I’m always looking for great ways to sneak fruits or veggies into my kids desserts. This carrot cake recipe is not only easy to make, your kids will never know there’s something healthy inside. As a restaurant owner this recipe is also one of our top selling desserts, so be prepared for…
June 17, 2014 Looking for a new way to jazz up your fruits and veggies this summer? Pick up a bottle of Tajín seasoning. It’s an amazing way to give a little extra kick to your summer favorites. Tajín blends three natural seasoning ingredients – chili peppers, sea salt and lime – to improve the taste…
May 5, 2014 Ever since my daughter was diagnosed with gluten intolerance years ago, I have struggled with finding gluten-free snacks that she enjoys. If you have ever tried gluten-free baked goods, you’ll know they usually taste different from traditional baked goods. If it’s all you have ever known, there may not be a problem….
July 12, 2013 Learning how to make Labneh cheese is one of the simplest cheese-making projects you can tackle. It originated in the Middle East and Lebanon and is similar to our cream cheese, although not quite as firm. Labneh is basically a strained yogurt cheese. The yogurt is strained to remove the whey –…
May 31, 2013 Father’s Day is right around the corner and I’m sure you’re trying to find the perfect gift that Dad will appreciate. No, he doesn’t need a tie or another Greatest Dad t-shirt. You’ve heard the old saying: The way to any man’s heart is through his stomach? Well, Dad’s stomach will definitely appreciate…
May 17, 2013 Memorial Day is coming up soon. Are you hosting a party or heading out to a family event? Memorial Day is a time for cookouts and barbecues with friends. To some, Memorial Day is all about the meat on the grill. For me, when I hear Memorial Day, I think of…
March 27, 2013 I recently found myself with an over abundance of garlic. I had 4 heads of garlic in my kitchen that needed to be used, but what on Earth could I cook with so much garlic? That is when I discovered 40 clove garlic chicken. Initially I was skeptical of a dish with…
March 22, 2013 Brussels sprouts can be an acquired taste for some. But half the battle is knowing how to cook them properly. Some people just drop them in a pan of boiling water and boil them until there is very little of the delicious taste left to them. Soggy, bland Brussels sprouts are not…
February 22, 2013 I love those expensive candy bars that have pieces of dried fruits and nuts in them. I seriously have to restrain myself from buying one or three when I’m grocery shopping each week. Many of them are fairly expensive and I started to think … I could make one just as delicious…
February 5, 2013 If you’re anything like me, you spent a lot of weekends during your teen years at the mall. Though my allowance was barely enough to buy a “BFF” necklace, I didn’t care, because all I really wanted was an Auntie Anne’s pretzel. Those were the days, when the hardest part of my…
December 21, 2012 What better way is there to celebrate the holidays than with the delicious tastes of chocolate and peppermint. This simple holiday pie combines crushed Starlight candies and milk chocolate chips. The result is something to celebrate and definitely something you’ll want to serve to all of your holiday guests this year. Ingredients:…
November 26, 2012 Challah is a special Jewish bread that is served on holidays and the Sabbath. The bread is incredibly unique as it does not include the typical bread ingredients of milk or butter. Instead it incorporates numerous eggs. Even if you aren’t Jewish you can incorporate Challah into your holiday season for a…
November 23, 2012 If you find yourself without electricity to keep your cold food cold, don’t be stuck eating peanut butter and jelly sandwiches and canned spaghetti. Whip up this New England Clam and Bacon Chowder recipe with shelf stable foods that require no refrigeration at all. It’s so delicious your family will never know…
August 20, 2012 Part of the appeal of the Bento Box to me was the ability to offer a well-rounded and nutrient rich meal that my child would want to eat. Part of ensuring our meals our healthy means including lots of fresh fruits and veggies. Your kids will never reach for the potato chips…
July 16, 2012 I love coffee drinks. Especially anything with peppermint. Or salted caramel. Or … well I love trying out new combinations. That’s why I’m thrilled to hear about Seattle’s Best Coffee‘s new contest! Because nothing says red, white and delicious like the State Fair, they’ve teamed with celebrity chef Jeff Mauro to launch…
July 5, 2012 Making French crepes is the easiest thing in the world for me, so I was surprised when various people told me that they can never make them right. It is probably the same with me and cheesecake. I think I’m at war with cheesecakes, and none of my friends can understand why….
May 18, 2012 Since being diagnosed with Celiac Disease 2 years ago, I’ve had to adjust to a gluten-free diet. Luckily, there are many recipes available today that allow you to have your favorite foods, without the gluten. Pizza Dough One of the things I’ve missed most is good pizza. Sure there are many pizza…
May 14, 2012 If you are vegan, vegetarian, have nut allergies, or dairy allergies – I have the muffin recipe for you. I am not a vegan, but I do appreciate some vegan style recipes. This is for all those out there who think that vegan food is not tasty. First I’m providing the base…
May 4, 2012 Getting kids to try a new food can be a huge challenge. Choruses of “Ew!” or “That’s gross!” (or “Ookies!” from my toddler) seem to greet each kitchen innovation. But a diverse diet is essential to growing children, both to meet their nutritional needs and to help them develop a varied palate….
May 3, 2012 Will you be celebrating Cinco de Mayo this year? Cinco de Mayo is not actually Mexican Independence Day. Cinco de Mayo is mostly celebrated in Puebla, Mexico – where the Battle of Puebla was fought. We also celebrate this holiday in the United States to celebrate Mexican pride and heritage. Independence Day…
April 23, 2012 We love to eat fish and I am always creating new fish dishes at home. I cook with salmon frequently and have a kitchen full of baked salmon recipes. Once I find a recipe that I like, I take note of the flavor combinations. I have always been a fan of salmon…
April 12, 2012 Cooking is time consuming, but throw a career into the mix? It can seem next to impossible. On days where I’m working long hours, I use my trusty crock pot for all my cooking needs. Seriously, I use it every week. I plan week ahead to try a new recipe, buy the…
