20 Best Gluten Free Flour For Cakes (2022 Updated)

There are many types of gluten free flour for cakes, but they all have one thing in common: they do not contain gluten. Gluten is a protein found in wheat, rye, and barley, and it can cause serious health problems for people with celiac disease or gluten intolerance.

That’s why it’s so important to find a gluten free flour that will allow you to enjoy your favorite cakes and other baked goods without worrying about your health.

There are a few different types of gluten free flour, and each has its own advantages and disadvantages. Rice flour is a popular choice for gluten free baking, because it’s inexpensive and easy to find.

However, it can be a bit gritty, so it’s not always the best choice for cakes and other delicate baked goods. Almond flour is another popular choice, and it produces light and fluffy cakes. However, it can be expensive, and it’s not always easy to find.

The best way to find a gluten free flour that works for you is to experiment with a few different types and see which one you like best. There are also many recipes available online that use gluten free flour, so you can get some great ideas for how to use it in your baking.

20 Best Gluten Free Flour For Cakes

1. King Arthur Baking Company All-Purpose Flour, Gluten Free – 24 oz

King Arthur Baking Company All-Purpose Flour, Gluten Free - 24 oz

  • Natural Certified
  • Gluten Free
  • Shelf Stable
  • No additives; No preservatives; No artificial flavors
  • Gluten-free

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Details
Food Serving Size Measure 30g
Food Servings Per Container ABOUT 22
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free
Derived Nutrition Claim Nitrite Free

2. King Arthur Baking Company Flour, Gluten Free, Measure for Measure – 48 oz

King Arthur Baking Company Flour, Gluten Free, Measure for Measure - 48 oz

  • 3 lb

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Food Serving Size Measure 31g
Food Servings Per Container 44
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free
Derived Nutrition Claim Nitrite Free

3. Bobs Red Mill Gluten Free Baking Flour, All-Purpose – 22 oz

Bobs Red Mill Gluten Free Baking Flour, All-Purpose - 22 oz

  • 22.0 oz

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Specifications

Details
Food Serving Size Measure 34g
Food Servings Per Container ABOUT 18
Allergens MANUFACTURED IN A FACILITY THAT ALSO USES TREE NUTS AND SOY.
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Nitrite Free

4. Authentic Foods Steve’s Gluten Free Cake Flour Blend, 3 Pound

Authentic Foods Steve's Gluten Free Cake Flour Blend, 3 Pound

  • Use as a cup for cup replacement for wheat flour
  • No need for xanthan gum when using this mix
  • Gluten free, dairy free,, soy free, nut free, corn free, non-gmo

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Specifications

Details
Is Discontinued By Manufacturer No
Package Dimensions 6.18 x 5.83 x 3.62 inches; 3 Pounds
Item Form Raw

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5. Better Batter Gluten Free All Purpose Flour Mix – 5 lb box

Better Batter Gluten Free All Purpose Flour Mix - 5 lb box

  • 5 Pound (Pack Of 1)

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Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0.0g
Sodium 15mg

6. Caputo Flour, Gluten Free – 2.2 lb

Caputo Flour, Gluten Free - 2.2 lb

  • A Safe & Protected Payment MethodSimple.
  • Use a debit or credit cardFast.

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Details
Units in Package 1
Unit Size 2.2 lb
Directions Keep in a cool and dry place. The expiry date refers to the product with intact packaging and correctly preserved. Store in a ventilated and dry place, protected from direct sunlight.
Ingredients Gluten Free Wheat Starch, Dextrose, Corn Starch, Buckwheat Flour, Rice Starch, Vegetable Fibers, Thickener: Guar, Flavouring.
Warnings Cross Contamination: milk and sesame.

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7. Authentic Foods Classical Flour Blend – 3 lb bag

Authentic Foods Classical Flour Blend - 3 lb bag

  • In 1993 Authentic Foods was founded to provide consumers with a great-tasting-worry-free solution for all their gluten-free baking needs
  • Authentic Foods
  • Authentic Foods Gluten Free Classical Blend — 3 lbs

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Details
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0.0mg
Sodium 0mg

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8. Bobs Red Mill Baking Flour, Gluten Free, 1 to 1 – 64 oz

Bobs Red Mill Baking Flour, Gluten Free, 1 to 1 - 64 oz

  • 64 oz

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Details
Food Serving Size Measure 37g
Food Servings Per Container About 49
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free
Derived Nutrition Claim Nitrite Free

9. Gluten-Free All Purpose Baking Flour

Gluten-Free All Purpose Baking Flour

  • 5 Pound Bag

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Details
Calories 100
Total Fat 1g 0%
Total Fat 1g
Saturated Fat 0g 0%
Cholesterol 0mg 0%

10. Pillsbury Gluten Free Multi-Purpose Flour Blend – 32 oz bag

Pillsbury Gluten Free Multi-Purpose Flour Blend - 32 oz bag

  • 2 Packages a total of 4lbs
  • Multi-purpose Gluten free Flour Blend
  • A blend of rice flour, potato starch, Pea Fiber, Tapioca Starch and Xanthan Gum
  • 0g sugar 0g sat fat 5mg sodium
  • This gluten free flour is just the thing to help make baked goods enjoyable for the whole family

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Specifications

Details
Food Serving Size Measure 26g
Food Servings Per Container ABOUT 35
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free
Derived Nutrition Claim Nitrite Free

11. Cup 4 Cup Gluten Free Flour Blend – 32 oz pouch

Cup 4 Cup Gluten Free Flour Blend - 32 oz pouch

  • Contains: Milk
  • Dietary Needs: Kosher, Certified Gluten Free
  • Form: Powdered
  • State of Readiness: Ingredient
  • Package Quantity: 1

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Product Details

Specifications

Details
Food Serving Size Measure 26g
Food Servings Per Container ABOUT 35
Allergens CONTAINS: MILK
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free

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12. Bob’s Red Mill – Baking Flour Paleo – 16 oz

Bob's Red Mill - Baking Flour Paleo - 16 oz

  • 16 oz

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Specifications

Details
Food Serving Size Measure 23g
Food Servings Per Container About 20
Allergens Contains: Tree Nuts (Almond, Coconut).
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free

13. Pamela’s Products Artisan Blend Flour Gluten Free 4 lbs

Pamela's Products Artisan Blend Flour Gluten Free 4 lbs

  • Contains 3- 4-pound package of all-purpose flour
  • 100% free of wheat, gluten, dairy, soy and corn
  • 19 grams of whole grains per serving
  • Made without leavening or sugar

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Details
Food Serving Size Measure 30g
Food Servings Per Container 60
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Nitrite Free
Derived Nutrition Claim Vegan

14. Namaste Flour Blend, Gluten Free, Perfect – 48 oz

Namaste Flour Blend, Gluten Free, Perfect - 48 oz

  • One cup of our Perfect Flour Blend for one cup of wheat flour in your favorite everyday recipes.
  • Now you can make grandma’s famous banana cake gluten free and no one will know!!
  • Made in a Facility Free of Gluten, Wheat, Soy, Corn, Potato, Peanuts, Tree Nuts, Dairy, Casein.

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Product Details

Specifications

Details
Food Serving Size Description (MIX)
Food Serving Size Measure 46g
Food Servings Per Container 30
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free

15. Arrowhead Mills Flour, All Purpose, Gluten, Free, Organic – 20 oz

Arrowhead Mills Flour, All Purpose, Gluten, Free, Organic - 20 oz

  • Great Substitute For White Flour
  • Organic Rice flour, Organic Brown Rice flour, Organic Tapioca flour, Organic Millet flour, Organic Inulin, Xanthan Fun
  • No genetically engineered ingredients or potentially harmful synthetic pesticides
  • USDA Organic & kosher certified, Non-GMO Project verified
  • resalable packaging printed with non-toxic, water-based inks

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Specifications

Details
Units in Package 1
Unit Size 20 oz
Directions Store in a cool dry place.
Ingredients Organic Rice Flour, Organic Brown Rice Flour, Organic Tapioca Flour, Organic Millet Flour, Organic Inulin, Xanthan Gum.
Serving Size 0.25 cup

16. Bobs Red Mill Gluten Free 1-to-1 Baking Flour, 624g/22oz, {Imported from Canada …

Bobs Red Mill Gluten Free 1-to-1 Baking Flour, 624g/22oz, {Imported from Canada ...

  • Replace the Flour, not Your Recipe
  • Bob’s makes it easy to transform traditional recipes to gluten free with Gluten Free 1-to-1 Baking Flour
  • Ideal for cookies, cakes, brownies, muffins, and more
  • Use as a direct replacement for all-purpose baking flour
  • Ingredients: sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum

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17. Doves Farm – Plain White Flour – Gluten Free 1kg

Doves Farm - Plain White Flour - Gluten Free 1kg

  • 1 kg Unit

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Storage Type Ambient

18. Pillsbury All Purpose Flour Blend, Gluten Free – 24 oz

Pillsbury All Purpose Flour Blend, Gluten Free - 24 oz

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Product Details

Specifications

Details
Food Serving Size Measure 26g
Food Servings Per Container About 26
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free
Derived Nutrition Claim Nitrite Free

19. Schär Cake and Cookie Flour – Gluten-Free

Schär Cake and Cookie Flour - Gluten-Free

  • Product without gluten, wheat, lactose
  • Without additional eggs, milk, soy

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Manufacturers Schär

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20. NOW Foods Gluten-Free All Purpose Flour – 17 oz box

NOW Foods Gluten-Free All Purpose Flour - 17 oz box

  • This Box Equals 3 Cups of Conventional Flour
  • No Artificial Colors, Flavors, Sweeteners or Hydrogenated Oils
  • VEGAN / VEGETARIAN, GLUTEN FREE, NON-GMO

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Product Details

Specifications

Details
Food Serving Size Measure 40g
Food Servings Per Container about 12
Derived Nutrition Claim Salt Free
Derived Nutrition Claim Soy Free
Derived Nutrition Claim Nitrite Free

Conclusion

There are many gluten free flour options for baking cakes. Some popular options include almond flour, coconut flour, and tapioca flour. Each of these flours has different properties that make them well suited for different types of cakes.

Almond flour is a protein-rich flour that gives cakes a moist and dense texture. It is a good choice for chocolate cakes or other rich, decadent cakes.

Coconut flour is a light and fluffy flour that is perfect for delicate cakes like angel food cake or chiffon cake. It can also be used in combination with other gluten free flours to add moistness and structure to cakes.

Tapioca flour is a starchy flour that gives cakes a light and fluffy texture. It is a good choice for cakes that are meant to be soft and moist, like pound cake or sponge cake.

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