Best Slow Cooker Baked Beans (2024 Update)
If you’re looking for the perfect comfort food recipe that’s rich in flavor, hearty and easy to make, then slow cooker baked beans are the way to go. They are an excellent side dish for any party, barbecue or a family dinner and can easily be customized to your taste preferences. However, when it comes to choosing the best slow cooker baked beans recipe, there are a few factors to consider before buying the ingredients.
Firstly, you should look for a recipe that uses high-quality dried beans instead of canned ones. Additionally, the cooking time, the type of sweetener, and the ingredients for the sauce play a crucial role in determining the taste and texture of the final dish. Another important factor to consider is the slow cooker itself. Make sure you choose a slow cooker that’s the right size for your recipe and has the necessary features to cook the beans evenly.
Are you tired of boring side dishes and want to try something new? Do you want to please your taste buds with the ultimate comfort food? Look no further! The slow cooker baked beans recipe is the solution you’ve been looking for. Imagine juicy, tender beans flavored with a rich, smoky and sweet sauce, cooked low and slow to perfection. Don't hesitate to try out different recipes and make it your own by adding your favorite spices, peppers, or meat. Whether it’s for a summer barbecue, a cozy winter night or a lazy Sunday brunch, slow cooker baked beans will never disappoint.
10 Best Slow Cooker Baked Beans
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This product is ideal for those who want a convenient and affordable canned bean option.
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The product is ideal for those who want to enjoy the taste of authentic western-style pinto beans in a convenient canned form.
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The product is ideal for people who enjoy baked beans as a side dish or meal component in their diet.
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Ideal for meals and recipes requiring canned baked beans in a convenient pack of 12.
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It is ideal for those who want a flavorful addition to their meals with organic beans and a hearty tomato sauce.
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It is ideal for those who want a gluten-free and plant-based source of protein and fiber in a canned baked beans product.
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This product is ideal for making hearty, nutritious soups or stews that feed a crowd on a budget.
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This product is ideal for those looking for canned, gluten-free baked beans that are a good source of protein and fiber and low in fat.
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It is an ideal food product for those who enjoy the taste of baked beans in tomato sauce and want to buy in bulk.
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It is ideal for people who enjoy baked beans and want a convenient bulk option.
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1. Campbell's Canned Pork & Beans, 11 Ounce Can (Pack Of 24)
Campbell’s Pork and Beans is the perfect addition to any meal. With twenty-four (24) 11 oz cans, you can enjoy the sweet and savory flavors of tender pea beans and pork in tomato sauce with a delicious spice blend that complements any dish.
This familiar family favorite is a hassle-free side dish that can be served any night of the week. Whether you’re looking to pair it with franks, cornbread, or use it as a flavorful alternative to regular canned beans in your favorite recipes, Campbell’s Pork and Beans are sure to delight your taste buds.
Each can is filled with quality ingredients that are both tasty and nutritious. You can rest assured that you’re getting a high-quality product that is perfect for any occasion. So, whether you’re looking for a delicious side dish or a flavorful ingredient to add to your recipes, Campbell’s Pork and Beans is the perfect choice.
2. Ranch Style Canned Pinto Beans, Real Western Flavor, 15 Ounce,12 Count
Introducing the Ranch Style Black Beans Canned Beans, a delicious and versatile addition to any pantry. Each 15 oz can is packed full of authentic southwestern flavors, providing a bold taste that will elevate any dish.
Crafted with a unique blend of spices, these canned black beans are perfect for pairing with soups, tacos, dips or any other culinary creation. The possibilities are endless with this versatile ingredient.
Preparing these canned beans is a breeze, as they can be easily heated in the microwave or on the stove top. This makes them a convenient option for busy individuals who still want to enjoy a tasty and nutritious meal.
In addition to being delicious and easy to prepare, the Ranch Style Black Beans Canned Beans are also easy to store and stock up in the pantry. This makes them a great option for those who like to keep their shelves well-stocked with essential ingredients.
Invest in the Ranch Style Black Beans Canned Beans today and experience the bold and authentic flavors of the southwest in the comfort of your own home.
3. B&m Baked Beans, Original Flavor, 16 Ounce (Pack Of 12)
Looking for a delicious and healthy baked beans option? Look no further than these amazing baked beans! With 99% fat-free content, these beans are a great source of both fiber and protein, making them the perfect addition to any meal.
These baked beans offer a traditional flavor that everyone loves, and they are made with the best ingredients possible. Each pot of beans is hand-stirred in a thick, rich sauce, giving them that great homemade taste that you crave.
The beans themselves are slow-baked in old-fashioned brick ovens, using the traditional New England method. This process ensures that the beans are perfectly cooked and retain their natural flavor and texture.
Whether you're looking for a side dish for your next barbecue or a hearty addition to your favorite recipes, these baked beans are sure to satisfy. So why wait? Try them today and taste the difference for yourself!
4. Van Camp's Original Baked Beans, Canned Beans, 15 Oz (Pack Of 12)
Van Camp's Original Baked Beans is a must-have for anyone who loves the convenience of ready-to-serve meals without sacrificing taste. This set includes twelve 15 oz cans of slow-cooked canned beans that are infused with a savory blend of spices and a hint of brown sugar for a delicious taste that's hard to resist.
These baked beans are the perfect side dish to complement your favorite meals, whether it's pulled pork, grilled chicken, or any other favorite. With its rich and flavorful taste, this dish will surely satisfy your cravings and leave you feeling full and satisfied.
Preparing these baked beans is a breeze. Simply heat them on the stove or in the microwave for a quick and easy meal. Plus, the can of beans is easy to store in the pantry, making it a convenient option for busy individuals who are always on the go.
Van Camp's Original Baked Beans is a classic recipe that has been enjoyed for generations. With its rich taste and convenient preparation, it's a versatile dish that can be enjoyed any time of the day. Whether you're hosting a barbecue, serving a family dinner, or looking for a quick and easy meal option, these baked beans are sure to be a hit.
5. Amy's Organic Beans, Baked Beans In A Hearty Tomato Sauce, 15 Ounce (Pack Of 12)
Introducing Amy's Vegetarian Beans – a delicious and wholesome meal option that is perfect for anyone looking for a delectable and nutritious vegetarian dish. These beans are made from organic white beans that have been slow-simmered to perfection. Infused with tomato purée, mustard seed, apple cider vinegar and a hint of maple syrup, these beans have a deep and rich flavor that is sure to tantalize your taste buds.
Amy's Vegetarian Beans are made from wholesome and natural ingredients which makes them a great source of protein and fiber. They are USDA certified organic, which means that they are free from harmful chemicals and preservatives. Additionally, these beans are gluten-free, dairy-free, soy-free, lactose-free, tree nut-free, vegan, and kosher, making them suitable for people with various dietary restrictions.
These beans are not only delicious but also a great source of nutrition. They are a good source of protein and fiber, which are essential for maintaining a healthy diet. They are also free from trans fat, which makes them a healthier alternative to other canned foods.
If you are looking for a convenient and healthy meal option, Amy's Vegetarian Beans are perfect for you. They can be enjoyed as a standalone dish or as a side with your favorite meal. With their delicious taste and wholesome ingredients, these beans are sure to become a favorite in your household. Try them today and experience the goodness of organic, natural and tasty food!
6. Bush's Best Country Style Baked Beans – Bulk Pack
BUSH'S BEST presents their Canned Country Style Baked Beans – a delicious and convenient addition to any pantry. These slow-cooked navy beans are served in a savory sauce, infused with extra brown sugar and hickory-smoked country bacon. The pack contains 12, 16-ounce recyclable cans, making it easy to stock your pantry.
One of the best features of BUSH'S BEST Canned Country Style Baked Beans is that they are gluten-free, making them a great option for those with gluten sensitivities. They are also dairy and casein-free, ensuring that anyone with dairy allergies can safely enjoy them.
These canned beans are not only tasty but also provide a good source of protein and fiber. With 7 grams of plant-based protein and 4 grams of fiber (15% DV) per serving, they are a nutritious addition to any meal.
7. Goya Foods Great Northern Beans, Dry, 16 Ounce (Pack Of 24)
The GOYA Great Northern Beans offer a rich, buttery flavor that is both satisfying and delicious. These plump and firm beans are perfect for slow simmering soups and stews, as they hold their shape well.
This product is an excellent choice for those on a restricted diet, as it is free of sugar, gluten, soy, fat, saturated fat, trans fat, and cholesterol. It is also vegan and kosher, making it an ideal option for a variety of dietary restrictions. Additionally, these beans are a good source of fiber, potassium, and iron, and they contain protein.
GOYA Great Northern Beans are quick and easy to prepare, making them a great choice for homemade soups, stews, and salads. They are also delicious served over rice.
When it comes to quality, if it's Goya, it has to be good! This premium brand is known for its high-quality products, and the GOYA Great Northern Beans are no exception.
This pack includes 24 16 oz bags of dry beans, peas, and grains, so you can stock up and enjoy the convenience of having these versatile ingredients on hand. Experience the delicious taste and excellent quality of GOYA Great Northern Beans for yourself.
8. Maple Cured Bacon Baked Beans – 12 Pack
Introducing BUSH’S BEST Canned Maple Cured Bacon Baked Beans, a delicious and convenient pantry staple that has been satisfying taste buds since 2000. This recipe features navy beans with a touch – and not a drop more – of pure maple syrup, creating a perfectly balanced hint of sweetness that will leave you craving for more.
Stocking up your pantry has never been easier with this pack of 12, 16-ounce recyclable cans of BUSH'S BEST Canned Maple Cured Bacon Baked Beans. It is a perfect addition to your mealtime routine, whether it's for a quick lunch or a family dinner.
Not only is this product delicious, but it is also gluten-free, making it a safe choice for those with gluten sensitivities. Moreover, it is a good source of protein and fiber, with 7 grams of plant-based protein and 4 grams of fiber (15 % DV) per serving. It's a great way to add some plant-based protein and fiber to your diet.
For those who are lactose intolerant or have casein sensitivities, BUSH'S BEST Canned Maple Cured Bacon Baked Beans are a safe choice as they are dairy and casein-free. This product is also a great option for those who are looking for a quick and easy meal that is both delicious and nutritious.
9. Batchelors Baked Beans In Tomato Sauce, 14.8-Ounce Cans (Pack Of 12)
This product is a set of twelve cans, each containing 14.8 ounces of product, for a total of 177.6 ounces. The manufacturer takes pride in the fact that this product does not contain any artificial colors, preservatives, or flavors. Additionally, this product is proudly made in Ireland. With this product, consumers can rest assured that they are getting a high-quality, all-natural option that is free from any harmful additives. Whether used on its own or as an ingredient in recipes, this product is sure to be a tasty and healthy addition to any pantry.
10. B&m Baked Beans, Boston's Best, 16 Ounce (Pack Of 12)
Looking for a tasty and traditional meal that reminds you of Boston? Look no further than these delicious baked beans! Slow baked in old-fashioned brick ovens, these beans are cooked in the traditional New England way to give you that authentic taste you're looking for.
Each pot of these baked beans is carefully hand-stirred in a thick, rich sauce to give you that great homemade taste that you crave. Packed with fiber and protein, these beans are a great source of nutrition and are low in fat, making them the perfect addition to any healthy diet.
Whether you're looking to enjoy a tasty and satisfying meal at home or you're looking for a great side dish to bring to your next potluck or barbecue, these baked beans are sure to hit the spot. So why wait? Try them today and experience the authentic taste of Boston in every bite!
Best Slow Cooker Baked Beans FAQs
Can I add other ingredients to my slow cooker baked beans recipe, such as barbecue sauce or molasses?
Absolutely! Slow cooker baked beans are a versatile and customizable dish, and you can add a variety of ingredients to make it your own. Barbecue sauce and molasses are both great additions as they can add a sweet and tangy flavor to the beans. You can also consider adding other ingredients such as diced onions, bell peppers, garlic, or even bacon to enhance the flavor of the dish. However, keep in mind that adding too many ingredients can alter the texture and consistency of the beans, so it's best to add them in moderation. Also, make sure to adjust the cooking time and temperature accordingly to ensure that the beans are fully cooked and the flavors are well combined. Overall, feel free to experiment with different ingredients and find your perfect slow cooker baked beans recipe.
Can I make vegan slow cooker baked beans?
Yes, you can make vegan slow cooker baked beans easily with a few simple substitutions. First, use dried beans instead of canned beans to avoid any animal-based additives. Soak the beans overnight and rinse them before cooking. Next, replace any meat-based ingredients such as bacon or ham with vegan alternatives like liquid smoke, smoked paprika, or vegan bacon bits. You can also use vegetable broth instead of chicken or beef broth. For the sweet element, you can use maple syrup or molasses instead of honey. Finally, make sure to add plenty of spices such as garlic, onion, and cumin for a flavorful pot of beans. Simply combine all the ingredients in the slow cooker and let them cook on low for 6-8 hours or until the beans are tender. Serve the vegan slow cooker baked beans as a side dish or as a main course with rice or bread.
Can I use canned beans in a slow cooker for baked beans?
Yes, you can definitely use canned beans in a slow cooker for baked beans. Using canned beans can save you a lot of time and effort from soaking and cooking dry beans. Canned beans are already cooked and just need to be heated up with the other ingredients in the slow cooker.
To make delicious baked beans in a slow cooker using canned beans, you can start by draining and rinsing the beans to remove any excess salt or preservatives. Then, add the beans to the slow cooker along with other ingredients such as diced onions, garlic, molasses, brown sugar, ketchup, mustard, and bacon. Cook on low heat for 6-8 hours or high heat for 3-4 hours until the beans are tender and the sauce has thickened.
It's important to note that canned beans are usually softer than dried beans, so they may break down more easily during the long cooking process. If you prefer a firmer texture, you can add the canned beans halfway through the cooking time instead of at the beginning. Overall, using canned beans in a slow cooker for baked beans is a convenient and tasty option.
How do I make baked beans in a slow cooker without using bacon?
Baked beans are a classic and comforting side dish that are perfect for any occasion. If you are looking for a way to make baked beans in a slow cooker without using bacon, here is a simple and delicious recipe that you can try.
Ingredients:
– 1 pound of dried navy beans, rinsed and soaked overnight
– 1 large onion, diced
– 1 green bell pepper, diced
– 1 can (15 oz) of tomato sauce
– 1/2 cup of molasses
– 1/2 cup of brown sugar
– 1/4 cup of apple cider vinegar
– 1 tablespoon of mustard powder
– 1 teaspoon of smoked paprika
– 1 teaspoon of salt
– 4 cups of water
Instructions:
1. Drain and rinse the soaked navy beans and add them to the slow cooker.
2. Add the diced onion and green bell pepper to the slow cooker.
3. In a separate bowl, mix together the tomato sauce, molasses, brown sugar, apple cider vinegar, mustard powder, smoked paprika, and salt.
4. Pour the mixture over the beans and vegetables in the slow cooker.
5. Add 4 cups of water to the slow cooker and stir everything together.
6. Cover the slow cooker and cook on high for 6-8 hours or until the beans are tender and the sauce has thickened.
This recipe is a great alternative to traditional baked beans made with bacon. The combination of flavors from the molasses, brown sugar, and spices creates a delicious and savory dish that is sure to be a hit with your family and friends.
How do I thicken slow cooker baked beans?
To thicken slow cooker baked beans, there are a few options you can try. One method is to let the beans cook uncovered for the last hour or so of the cooking time. This will allow some of the liquid to evaporate and the sauce to thicken. Another option is to mix a tablespoon or two of cornstarch with a few tablespoons of water and add it to the slow cooker. Stir the mixture well and let the beans cook for an additional 15 to 20 minutes to allow the mixture to thicken. You can also try mashing some of the beans with a fork or potato masher to help thicken the sauce. If you prefer a thicker sauce, start with less liquid when making the recipe or use a smaller slow cooker to concentrate the flavors. Be sure to adjust the seasoning accordingly as the flavor will become more concentrated as the sauce thickens.
How long should I cook baked beans in a slow cooker?
The cooking time for baked beans in a slow cooker depends on the recipe and the type of beans used. Generally, it takes about 6-8 hours on low heat or 3-4 hours on high heat to cook baked beans in a slow cooker. However, it is important to follow the recipe instructions and check the beans periodically to ensure they are not overcooked or undercooked. Overcooking the beans can result in a mushy texture, while undercooking can make them hard and difficult to digest. To enhance the flavor of the baked beans, you can add ingredients like bacon, onions, or molasses during the cooking process. You can also adjust the seasoning and sweetness to your liking. With a slow cooker, you can achieve tender and flavorful baked beans with minimal effort and maximum taste.
What ingredients are essential to make the best slow cooker baked beans?
To make the best slow cooker baked beans, you will need a few essential ingredients. Firstly, you will need dried navy beans, which are the traditional choice for baked beans. You will also need a sweetener, such as brown sugar or molasses, to give the dish its signature sweetness. Additionally, you will need tomato paste, which adds a tangy flavor and helps thicken the sauce. Bacon or salt pork is another essential ingredient, as it adds a smoky flavor and richness to the dish. Other important ingredients include onion, garlic, mustard powder, and Worcestershire sauce, which all contribute to the complex flavor profile of the dish. Finally, you will need a slow cooker to cook the beans low and slow until they are tender and flavorful. With these essential ingredients, you can make a delicious and hearty batch of slow cooker baked beans that will be a hit at any barbecue or potluck.
What is the best slow cooker recipe for baked beans?
Slow cooker baked beans make a delicious, hearty side dish that goes well with a variety of main courses. To make the best slow cooker baked beans, start by rinsing and soaking 1 pound of dry navy beans overnight. Drain the beans and place them in the slow cooker with 1 chopped onion, 1/2 cup of ketchup, 1/2 cup of molasses, 1/4 cup of brown sugar, 2 tablespoons of mustard, 1 tablespoon of apple cider vinegar, and 6 cups of water.
Give everything a good stir before covering and cooking on low heat for 8-10 hours or until the beans are tender and the sauce has thickened. For extra flavor, you can add 1/2 pound of cooked and crumbled bacon or 1/2 pound of diced ham to the slow cooker during the last hour of cooking.
Once the beans are done, you can adjust the seasoning to your liking by adding more salt, pepper, or spices. Serve hot and enjoy your delicious slow cooker baked beans!
What is the best slow cooker temperature setting for baked beans?
When cooking baked beans in a slow cooker, the ideal temperature setting is low or medium. These temperature settings allow for a gentle and slow cooking process, which allows the flavors of the ingredients to blend together and develop over time.
It is important to keep in mind that slow cookers can vary in temperature, so it is best to monitor the beans as they cook and make adjustments as needed. If the beans are cooking too quickly or becoming too dry, it may be necessary to lower the temperature or add more liquid.
Additionally, the length of time that the beans need to cook will depend on the recipe and the type of beans being used. Some recipes may call for soaking the beans overnight before cooking, while others may require a longer cooking time to fully soften the beans.
Overall, it is important to be patient when cooking baked beans in a slow cooker and to allow plenty of time for the flavors to develop and the beans to become tender and delicious.
What type of beans are best for slow cooker baked beans?
When it comes to slow cooker baked beans, there are a variety of beans that you can choose from. However, some types of beans are better suited for this dish than others. The most commonly used beans for slow cooker baked beans are Navy beans, also known as white beans, due to their mild flavor and creamy texture. Pinto beans and kidney beans are also great options, as they hold their shape well and have a slightly sweet flavor.
When selecting beans for your slow cooker baked beans, it is important to choose high-quality dried beans and soak them overnight before cooking to ensure they cook evenly and have a tender texture. Additionally, be sure to rinse the beans thoroughly before adding them to the slow cooker.
Overall, the best type of beans for slow cooker baked beans are Navy beans, pinto beans, and kidney beans. However, feel free to experiment with different types of beans to find the one that suits your taste buds.
