Best Red Wine With Filet Mignon (2024 Update)
If you're looking for the perfect pairing for your next filet mignon dinner, a great red wine can make all the difference. But with so many options out there, how do you choose the best one? There are a few factors to consider before making your selection.
Firstly, consider the flavor profile of the wine. You want a red wine with enough body and tannins to match the richness of the filet mignon. Look for a wine with fruity and spicy notes, such as black cherry, black pepper, and cloves.
Another factor to consider is the age of the wine. A younger red wine may have more aggressive tannins that overpower the flavors of the steak, while an older wine may be too delicate to stand up to the strong flavors of the filet mignon. Aim for a red wine that has been aged for 5-10 years.
But which specific red wine should you choose? Some popular options for pairing with filet mignon include Cabernet Sauvignon, Merlot, and Pinot Noir. Each of these wines has its own unique flavor profile and level of tannins, so it's important to taste a few options and find the one that best complements your steak.
Are you curious to try a new red wine with your next filet mignon dinner? Ask your local wine store for recommendations and don't be afraid to experiment with different options until you find the perfect pairing for your taste buds.
10 Best Red Wine With Filet Mignon
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The product is ideal for those who want high-quality, thick-cut filet mignon steaks in bulk.
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This product is ideal for steak lovers who want a high-quality, thick-cut filet mignon.
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This product is ideal for steak lovers looking for high-quality, thick-cut filet mignon.
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It is ideal for steak enthusiasts who want to experience high-quality filet mignon and strip steaks from Kansas City Steaks.
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The product is ideal for those who want high-quality beef filet mignon at a reasonable price.
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The product is ideal for those who want a variety of high-quality meats and seasoning for cooking at home.
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It is ideal for gourmet home cooking or a special occasion meal with tender, flavorful and high-quality beef.
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This product is ideal for those who want a high-quality, thick-cut steak that is 100% authentic and makes a great gift.
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Ideal for those who enjoy high-quality, all-natural, hand-cut and trimmed steaks delivered to their home as a gourmet gift.
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High quality filet mignon steak, perfect for a gourmet dining experience at home.
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1. Super Trimmed Crown Filet Mignon Thick Cut, 12 Count, 12 Oz Each From Kansas City Steaks
Indulge in the premium taste of the Extra-thick Crown Filet Mignon, the perfect choice for steak enthusiasts. This exceptional cut of steak is up to 2 inches thick, making it our tallest cut, and is aged for up to 28 days to enhance its flavor and tenderness. Whether you prefer your steak rare or well-done, this juicy and naturally flavorful cut is always a sure thing.
With each order of the Extra-thick Crown Filet Mignon, you will receive a complimentary Kansas City Steak Book, which includes an Original Steak Seasoning packet. This book is your go-to guide for expert cooking directions, tips, steak grilling times, broiling times, recipes, and more. It's the perfect companion for anyone looking to cook the perfect steak.
So, whether you're a seasoned steak connoisseur or just looking for a special treat, the Extra-thick Crown Filet Mignon is sure to impress. Its premium quality, exceptional thickness, and rich flavor make it an excellent choice for any occasion. Order now and experience the ultimate indulgence in steak.
2. Super Trimmed Crown Filet Mignon Thick Cut, 8 Count, 12 Oz Each From Kansas City Steaks
The Extra-thick Crown Filet Mignon is a top-of-the-line cut that caters to the most discerning palates. With steaks up to 2 inches thick, it is definitely the tallest cut of meat available. The aging process of up to 28 days enhances both the flavor and tenderness of the steak, ensuring a truly delightful dining experience.
This premium cut is naturally juicy and flavorful, making it an excellent choice for any occasion. Whether it's a special celebration or simply a night in, the Extra-thick Crown Filet Mignon is always a sure thing.
To make things even better, each order comes with a free Kansas City Steak Book that includes an Original Steak Seasoning packet. This valuable resource provides expert cooking directions, tips, and steak grilling and broiling times, along with a variety of recipes to explore.
3. Super Trimmed Crown Filet Mignon Thick Cut, 6 Count, 12 Oz Each From Kansas City Steaks
The Extra-thick Crown Filet Mignon is the perfect choice for those who have a discerning taste for premium meat cuts. The steaks are cut up to 2 inches thick, making it the tallest cut available in the market. These steaks are aged for up to 28 days, which enhances the flavor and tenderness of the meat.
The natural juiciness and flavor of the Extra-thick Crown Filet Mignon is always a sure thing, making it a popular choice among steak lovers. With each order, customers will receive a free Kansas City Steak Book, which includes an Original Steak Seasoning packet and expert cooking directions, tips, steak grilling times, broiling times, recipes, and more.
The Extra-thick Crown Filet Mignon is a premium cut that is perfect for special occasions or for those who simply want to indulge in a high-quality steak. The steaks are carefully selected and aged to perfection, ensuring that each bite is a delicious and satisfying experience.
With its impressive thickness, superior taste, and natural tenderness, the Extra-thick Crown Filet Mignon is a must-try for anyone who loves great steak. Order now and experience the best that the world of premium meat has to offer.
4. Welcome To Kansas City Sampler Steak Set – 2 Filet Mignon And 2 Strip Steaks From Kansas City Steaks
This product features 2 butter-tender Super Trimmed Filet Mignon steaks, each weighing 6 oz, and 2 hearty, rich Kansas City Strip Steaks, weighing 10 oz each. These premium steaks are expertly aged for up to 28 days, which enhances their flavor and tenderness. With each order, customers will also receive a free Kansas City Steak Book, complete with an Original Steak Seasoning packet. This guide includes expert cooking directions and tips, as well as steak grilling and broiling times, mouth-watering recipes, and much more.
These steaks are the perfect gift for Grill Lovers who appreciate high-quality meat. The Super Trimmed Filet Mignon is known for its delicate texture and rich flavor, while the Kansas City Strip Steak boasts a hearty and robust taste. They are both tender and juicy, and sure to impress even the most discerning of palates.
The steaks are carefully selected and cut to deliver a consistent and exceptional dining experience. The aging process, which is carefully monitored, results in a more tender and flavorful steak. This attention to detail is what sets this product apart from others on the market.
5. Porter & York, Natural Angus Beef Filet Mignon 8oz 4-Pack
This premium package of Natural Angus USDA Choice Beef promises a delectable and healthy dining experience. The beef is wet-aged for 28 days, giving it a tender texture and enhancing its flavor profile. Shipped fresh and never frozen, the beef is guaranteed to arrive in excellent condition.
This beef is sourced from pasture-raised cows that are grass-fed and grain-finished. This means that the cows roam freely and graze on grass and other natural vegetation, without any added hormones or antibiotics. They are also given a nutritious diet of grains, which contributes to the beef's marbling and richness in flavor.
Each piece of beef is individually vacuum-sealed, ensuring that the freshness and quality are maintained until the moment it is cooked. This also allows for easy storage and portion control.
6. Ultimate Protein Collection With Omaha Steaks!
This package offers a delectable assortment of premium meats that is sure to make any meal a feast. It includes four 6 oz. Butcher's Cut Filet Mignons, four 10 oz. Boneless New York Strips, four 6 oz. Polynesian Pork Chops, four 5 oz. Air-Chilled Boneless Chicken Breasts, four 6 oz. Omaha Steaks Burgers, and one jar of Omaha Steaks Seasoning (3.1 oz.).
The Butcher's Cut Filet Mignons are carefully selected and hand-cut to ensure the highest quality and tenderness. Each steak is 6 oz. of juicy, melt-in-your-mouth goodness.
The Boneless New York Strips are a classic favorite, known for their rich flavor and marbling. Each steak is a generous 10 oz. and perfect for grilling or pan-searing.
The Polynesian Pork Chops are a unique and flavorful addition, marinated with a blend of exotic spices and pineapple juice. Each chop is 6 oz. and sure to impress any dinner guest.
The Air-Chilled Boneless Chicken Breasts are sourced from premium chicken and air-chilled for maximum juiciness and tenderness. Each breast is 5 oz. and perfect for a quick and easy weeknight meal.
The Omaha Steaks Burgers are made with only the finest beef, ground to perfection and formed into 6 oz. patties. They are juicy and flavorful, perfect for grilling or pan-searing.
To top it all off, the package includes a jar of Omaha Steaks Seasoning (3.1 oz.), a delicious blend of spices that will enhance the flavor of any dish. This package is a great value and perfect for anyone who loves high-quality meats.
7. Porter & York, Aged Prime Beef Filet Mignon 8oz 4-Pack
This premium beef is of USDA Prime Grade, ensuring that it meets the highest standards of quality and taste. It is wet-aged for a period of 28 days, allowing the flavors to fully develop and resulting in a tender and juicy cut.
Unlike frozen meat, this beef is shipped fresh, ensuring that you get the best taste and texture. It is pasture raised, which means that it is sourced from animals that have been allowed to graze freely on grass and then finished on grain to enhance the marbling.
Each cut of beef is individually vacuum-sealed, ensuring that it stays fresh and flavorful until you're ready to cook it. This also makes it easy to store in your freezer and thaw as needed.
Whether you're a seasoned chef or just starting out, this premium beef is sure to impress. With its unparalleled quality and taste, you'll be able to create restaurant-quality dishes right in your own kitchen. So why settle for less? Upgrade your cooking game with this top-notch beef.
8. Kagoshima Reserve A5 Wagyu Filet Mignon Steak
Nordic Catch offers top-of-the-line Wagyu beef that is inspected and graded by the Japanese Meat Grading Association to ensure the highest quality, integrity, and transparency. Their 8oz Wagyu Filet Mignon steaks are graded at A5, which is the highest beef marbling score possible, indicating excellent firmness and a fine texture. Additionally, this cut of meat has the highest yield score and ideal characteristics, such as color, flavor, and fat content.
Nordic Catch sources their Wagyu beef from the Kagoshima Prefecture, the source of the world's top-quality beef and the winner of the Olympics. Unlike Kobe beef, which comes from different parts of Japan and is not graded to the same standards as Wagyu, Nordic Catch's Wagyu beef comes from the Japanese Black Kuroge breed and is guaranteed to be of the highest quality.
Grade A5 Wagyu beef is considered by many to be one of the best cuts of steak in the world. The kind of fat found in this beef, monounsaturated fat, melts at a lower temperature, releasing richer flavors during cooking. Additionally, this beef is the most marbled type in the world, resulting in a gourmet item on any menu. Nordic Catch's filet mignon is also considered healthy because of its high protein content and omega-3 and omega-6 fatty acids.
At Nordic Catch, they pride themselves on their strict standards for selecting only the best quality products. They guarantee that their authentic A5 Japanese Wagyu will impress any steak aficionado, offering a tender, melt-in-your-mouth experience that is perfect to share with friends and family. Additionally, they provide a Certificate of Authenticity with each order to ensure the quality of their products.
Nordic Catch takes customer satisfaction seriously and strives to provide only the best quality products. To ensure freshness and flavor, their steaks are flash-frozen and sealed airtight, skin-packed in protective trays. They hope that each bite of their top-grade Wagyu Ribeye will leave you fully satisfied, whether you are a repeat customer or trying Wagyu beef for the first time. However, if for any reason you are not fully satisfied with your purchase, they encourage you to contact them so they can make it right.
9. Nebraska Star Beef: Premium Steak Gift Packages!
Introducing the Grilling Gift Basket Package – a premium selection of meats and seasonings perfect for the grill enthusiast in your life. This package includes a choice of Ribeyes, New York Strips, Petite Cut Filet Mignon, and our Signature Seasoning to add flavor to every bite.
Not just for grilling, these cuts of meat can also be cooked to perfection in the oven. Don't forget to pair them with your favorite sides, like potatoes and stuffed jalapeno poppers, for a complete meal experience.
Our family-owned business has been a trusted local butcher for years, and now we're proud to offer our premium meats for delivery directly to your doorstep. We believe that everyone deserves access to high-quality, healthy products, which is why all of our meats are antibiotic and hormone-free.
This gift basket is perfect for any celebration, from birthdays to holidays. Forget the traditional gift of a tie and surprise your loved one with a pack of thick and delicious steaks. The Petite Excellence box is sure to bring a smile to everyone's face, especially Dad on Father's Day.
At our company, we are committed to modern technology and convenience. With our easy online ordering process, your steaks will arrive at your door, allowing you to spend more time with your loved ones and less time waiting in line.
Treat yourself or someone special to the Grilling Gift Basket Package and experience the savory flavors and convenience of premium meats delivered right to your doorstep.
10. Super Trimmed Filet Mignon, 4 Count, 8 Oz Each From Kansas City Steaks
The Super Trimmed Filet Mignon is the epitome of exquisite dining experience. It is always butter-tender and is aged for up to 28 days to enhance its flavor and tenderness. This premium quality cut of meat is naturally juicy and flavorful, making it the perfect choice for any special occasion.
To make your dining experience even more delightful, each order comes with a free Kansas City Steak Book that includes an Original Steak Seasoning packet. This book offers expert cooking directions, tips, steak grilling times, broiling times, recipes, and more. You can now create restaurant-quality meals in the comfort of your home.
The Super Trimmed Filet Mignon is the perfect gift for any occasion. Whether you are celebrating a special milestone or simply want to enjoy a luxurious meal, this premium cut of meat is guaranteed to impress your guests. With its exceptional quality, you can be confident that you are serving only the best to your loved ones.
When it comes to quality, the Super Trimmed Filet Mignon is second to none. Its parameters and specifications are carefully selected to ensure that each cut is of the highest possible standard. You can rest assured that you are getting the best value for your money with this product.
Best Red Wine With Filet Mignon FAQs
Are there any specific red wine regions that produce wines that pair well with filet mignon?
Yes, there are several specific red wine regions that produce wines that pair well with filet mignon. The most popular red wine regions for pairing with filet mignon are Bordeaux, Napa Valley, and Tuscany. Bordeaux reds, such as Cabernet Sauvignon and Merlot, are known for their full-bodied and tannic flavors, which complement the rich and tender texture of filet mignon. Napa Valley reds, especially Cabernet Sauvignon and Zinfandel, have similar characteristics to Bordeaux wines and pair well with the bold flavors of filet mignon. Tuscany reds, like Chianti and Brunello di Montalcino, have a balanced acidity and fruity flavors that complement the robust flavor of filet mignon. When selecting a red wine to pair with filet mignon, it's important to choose a wine that is full-bodied, has a good tannin structure, and has a complementary flavor profile to the dish.
Are there any specific red wine varietals that are known to pair exceptionally well with filet mignon?
Yes, there are several red wine varietals that are known to pair exceptionally well with filet mignon. The first and most obvious choice is Cabernet Sauvignon, which is a full-bodied red wine that is known for its bold flavors of blackcurrant, black cherry, and cedar. The tannins in Cabernet Sauvignon help to cut through the richness of the beef, while the fruit flavors complement the meat's natural flavor.
Another excellent choice is Merlot, which is a medium-bodied red wine that is known for its soft, velvety texture and flavors of black cherry, plum, and chocolate. Merlot is a great choice for those who prefer a softer, more approachable wine that still has enough structure to stand up to the richness of the beef.
Other red wine varietals that can pair well with filet mignon include Malbec, Syrah, and Zinfandel. Ultimately, the best wine pairing for filet mignon will depend on personal taste and the specific preparation of the dish. However, any of these red wine varietals can make for a delicious and satisfying pairing with this classic cut of beef.
Can a red wine with high tannins pair well with filet mignon, or should I choose a wine with lower tannins?
Although many people believe that red wine with high tannins is the best choice for a meaty dish like filet mignon, it's not always the case. Tannins can overpower the delicate flavors of the filet mignon, making the wine and food pairing unbalanced. A better choice would be a red wine with lower tannins, such as a Pinot Noir, Merlot, or a lighter-bodied Cabernet Sauvignon. These wines have enough acidity to cut through the richness of the meat without overpowering it. Additionally, they have enough fruitiness to complement the flavors of the filet mignon. Remember that wine pairing is subjective, so it ultimately depends on your personal preference. However, if you're unsure about which wine to choose, it's always a safe bet to ask for recommendations from a sommelier or a wine expert.
Can I pair a red wine blend with filet mignon, or should I stick to single varietals?
Yes, you can pair a red wine blend with filet mignon. In fact, red wine blends can often be a great choice for pairing with steak as they tend to have a complex flavor profile that can complement the rich and savory flavors of the meat. However, it's important to choose a red blend that has a good balance of tannins, acidity, and fruitiness so that it doesn't overpower the dish. Look for blends that are made with classic Bordeaux varietals such as Cabernet Sauvignon, Merlot, and Cabernet Franc, or those that incorporate other varietals such as Syrah or Malbec. Ultimately, the best wine pairing is one that you enjoy, so don't be afraid to experiment and try different blends until you find your perfect match.
Is it necessary to choose an expensive red wine to pair with filet mignon, or are there affordable options available?
While expensive red wines are often recommended to pair with filet mignon, there are definitely affordable options that can work just as well. The key is to look for wines that have a balance of tannins and acidity to complement the richness of the meat. Some affordable red wine options that can pair well with filet mignon include Malbec, Cabernet Sauvignon, Merlot, and Pinot Noir. These wines typically have enough tannins to match the protein in the meat, but also have enough acidity to cut through the fat. Additionally, it's important to consider the seasoning and preparation of the filet mignon when choosing a wine. For example, if the steak is served with a rich sauce, a full-bodied red wine like a Cabernet Sauvignon may be a good choice. Ultimately, the most important thing is to choose a wine that you enjoy and that complements the flavors of the dish.
Should I choose a full-bodied or medium-bodied red wine to pair with filet mignon?
When it comes to pairing wine with filet mignon, the choice between a full-bodied or medium-bodied red wine can depend on personal preference. Full-bodied red wines such as Cabernet Sauvignon or Syrah have a higher tannin content and tend to be bolder and more intense in flavor. These wines can complement the richness of the filet mignon and stand up to its bold flavor.
On the other hand, medium-bodied red wines such as Pinot Noir or Merlot have lower tannin content and are generally smoother and more delicate. These wines can also pair well with filet mignon, especially if the dish has a lighter sauce or seasoning.
Ultimately, the choice between a full-bodied or medium-bodied red wine will depend on your personal taste preferences and the specific preparation of the filet mignon. Experimenting with different wine pairings can be a fun and enjoyable experience, so don't be afraid to try something new!
Should I decant the red wine before serving it with filet mignon?
Decanting red wine before serving it with filet mignon can enhance the overall wine-drinking experience. Decanting involves pouring the wine from the bottle into a decanter, which allows the wine to breathe and release its aromas and flavors. This is especially important for younger red wines that may have a tight structure and need some time to open up.
When pairing red wine with filet mignon, you want to ensure that the wine complements the dish and enhances its flavors. A full-bodied red wine such as Cabernet Sauvignon, Merlot, or Syrah pairs well with filet mignon as it can stand up to the richness of the meat.
Decanting the wine can help soften the tannins in the wine and bring out its fruity and spicy notes, which can complement the flavors of the filet mignon. It is recommended to decant the wine for at least 30 minutes before serving it with the meal.
In conclusion, decanting red wine can improve the overall taste of the wine and enhance the flavors of filet mignon. It is a simple yet effective way to elevate your wine and food pairing experience.
What are the characteristics of a red wine that pairs well with filet mignon?
When it comes to pairing red wine with filet mignon, there are a few characteristics you should look for. Generally, you'll want a full-bodied wine with high tannins to complement the richness of the meat. A wine with a good balance of acidity can also help cut through the fattiness of the dish.
Cabernet Sauvignon is a classic pairing that works well with filet mignon. It typically has bold flavors of black cherry, black currant, and tobacco, with a tannic structure that can stand up to the meat. Other full-bodied reds that can work include Merlot, Malbec, and Syrah.
It's important to note that personal preference plays a big role in wine pairing, so don't be afraid to experiment with different varietals and regions. As a general rule, opt for a red wine with good structure and complexity to enhance the flavors of your filet mignon.
What are the common flavor notes in a red wine that complements the flavor profile of filet mignon?
When it comes to pairing red wine with filet mignon, there are a few common flavor notes to consider. Firstly, the rich and bold flavors of filet mignon call for a wine with a similar intensity. Cabernet Sauvignon is a classic pairing for filet mignon as it has a full-bodied flavor with notes of black currant, blackberry, and cassis. Another option is a Merlot, which has a softer, fruitier flavor with notes of red cherry and plum.
In addition to the intensity of the wine, the tannins also play a crucial role in the pairing. Tannins are compounds found in red wine that give it a dry and astringent taste. They also help to cut through the richness of the meat, making the pairing harmonious. However, it is essential to find a wine with balanced tannins so that they do not overpower the dish's flavors.
Lastly, the wine's acidity is also a crucial factor to consider. A wine with high acidity will help to balance the fat content in the meat, making it taste less heavy and more refreshing. Cabernet Franc is a wine with high acidity and can be a great choice for filet mignon.
Overall, the common flavor notes in a red wine that complements the flavor profile of filet mignon are intensity, tannins, and acidity. Choosing a wine with these characteristics will enhance the dish's flavors and create a memorable dining experience.
What is the ideal serving temperature for a red wine paired with filet mignon?
The ideal serving temperature for a red wine paired with filet mignon is typically between 60 to 65 degrees Fahrenheit (15 to 18 degrees Celsius). This temperature range allows the wine to fully express its flavors and aromas without being too cold or too warm. Serving the wine at this temperature also helps to balance the richness of the filet mignon and enhance its flavor. It is important to note that serving temperature can vary based on personal preference, as well as the specific type of red wine being paired with the dish. Some red wines may benefit from being slightly cooler or warmer than the recommended temperature range. Ultimately, it is up to the individual to experiment with different serving temperatures to find the ideal one for their specific pairing.
