Best Pea Soup With Ham (2024 Update)
If you're looking for a comforting and hearty soup to warm up your winter days, consider trying the best pea soup with ham. This classic soup is the perfect blend of tender peas and savory ham that create a delicious flavor combination.
Before buying products to make this soup, readers need to consider some important factors. The quality of the ham and peas, the cooking time, and the seasoning are crucial elements in making the best pea soup with ham. It's important to choose fresh and high-quality ingredients, such as organic peas and uncured ham, to achieve the best possible taste. Also, the perfect amount of salt, pepper, and other herbs and spices will enhance the flavor of the soup.
Are you wondering how to prepare the best pea soup with ham? Do you want to know the secret ingredient that can take the flavor to the next level? Or are you curious about the various serving options and side dishes that go well with this soup? Whatever your questions may be, this article will provide you with the best tips and tricks to make the perfect pot of pea soup with ham. So, keep reading and get ready to indulge in this delicious and nutritious soup that will warm your heart and soul.
10 Best Pea Soup With Ham
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This product is ideal for individuals who want a convenient and flavorful soup option in a bulk quantity.
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It is a soup made with split peas, ham, and bacon, which is ideal for a quick and hearty meal.
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Ideal for those looking for a low-sodium and organic split pea soup option in bulk.
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It is ideal for those who want to enjoy French Canadian pea soup in convenience and bulk.
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Ideal for those who want a flavorful and convenient meal option that is easy to prepare and can be stored in bulk.
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6
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It is ideal for individuals who enjoy French Canadian style pea soup and want to purchase it in bulk.
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7
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It is ideal for those who enjoy split pea soup and want a convenient and tasty option.
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8
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It is ideal for individuals who enjoy French Canadian pea soup and are looking for a convenient, canned option.
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9
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This product is ideal for individuals looking for a satisfying and hearty soup.
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10
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It is ideal for those who are looking for a low sodium option for split pea soup in bulk quantity.
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1. Andersen Split Pea With Bacon Soup – 15 Oz (12 Pack)
Andersen's soups are the perfect blend of high-quality ingredients slowly cooked to perfection, resulting in a deliciously creamy and satisfying taste. These soups offer a creamy, hearty, and delicious flavor that is sure to please any palate.
One of the best things about Andersen's soups is that they are made with all-natural ingredients that are gluten-free and contain no MSG. For those who follow a vegetarian lifestyle, these soups are the perfect choice. Additionally, they are low in fat, making them a healthy option for those who want to watch their calorie intake.
Whether you need a quick and easy meal on a busy evening or a warm and comforting bowl of soup on a chilly day, Andersen's soups are the perfect choice. With their natural ingredients and delicious flavor, you can enjoy a satisfying meal without any guilt. Try them today and taste the difference!
2. Campbell's, Condensed Split Pea, Ham & Bacon Soup, 11.5oz Can
Campbell's Split Pea with Ham & Bacon Soup is a high-quality, wholesome soup that's perfect for any meal. Made with only the best ingredients like split peas, ham, bacon, and carrots, this soup is both delicious and nutritious.
Preparing Campbell's Split Pea with Ham & Bacon Soup is quick and easy. Just add water, heat it up, and it's ready to serve. Plus, it's customizable, allowing you to add your favorite toppings like croutons or fresh herbs to make it your own.
Each can of Campbell's Split Pea with Ham & Bacon Soup contains 2.5 servings, making it a pantry staple that's perfect for families or individuals. With a pack of 6 cans, you'll always have this delicious soup on hand.
This soup is incredibly versatile and can be enjoyed on its own or paired with your favorite sandwich or salad. It's the perfect way to warm up on a cold day and will leave you feeling satisfied and content.
So, whether you're looking for a quick and easy meal or wanting to add some variety to your food options, Campbell's Split Pea with Ham & Bacon Soup is the perfect choice. It's a family-favorite that's sure to make dinnertime fun and enjoyable for everyone.
3. Dr. Mcdougall's Right Foods Soup,organic Split Pea, Lower Sodium, 17.6 Ounce (Pack Of 6)
Introducing Dr. McDougall's Split Pea Gluten-Free Soup, a wholesome and flavorful meal that will leave you feeling satisfied. With just the right amount of herbs, spices, and sea salt, this soup is perfectly seasoned to cater to your taste buds. This soup is gluten-free, organic, and so delicious that you'll think it was homemade.
One of the best things about this soup is that it is lower in sodium than most soups, yet still manages to pack in the flavor. Each serving contains only 290mg of sodium, making it a great option for those watching their sodium intake. Once you try it, you won't miss the excess sodium found in other soups.
Preparing this soup is a breeze. All you need to do is pour it into a saucepan, heat it up, and serve for a delicious, vegan instant meal. It's perfect for busy weeknights or as a quick lunch option for work.
Dr. McDougall's Right Foods is committed to making wellness easy and accessible, without compromising on taste. From instant noodles like ramen to simple pour-and-heat soups like tomato soup, every meal is always healthy, convenient, vegan, plant-based, and sustainably packaged.
At Dr. McDougall's, they believe in nourishing not just your body, but also the environment. That's why all their paper packaging is sourced from sustainably managed forests. In addition, all their products are organic, vegan, plant-based, and non-GMO verified.
4. Habitant French Canadian Pea Soup Cans, 796ml/26.9fl.oz (Pack Of 6) Shipped From Canada
This Canadian-made Ready-to-Serve Soup is a delicious and convenient option for those who value traditional homemade recipes. With a rich and flavorful history dating back to 1918, this soup has been perfected over generations to provide a taste that is both authentic and satisfying.
Crafted with only the finest ingredients, this soup is made with care and attention to detail. Every spoonful is bursting with flavor, and the texture is both hearty and satisfying. Whether you're looking for a quick and easy meal on a busy day or just want to enjoy a warm and comforting bowl of soup, this product is an excellent choice.
In terms of parameters, this soup comes in a convenient ready-to-serve format, which means you can easily heat it up and enjoy it in no time. It is also available in a variety of flavors, each one as delicious as the last. From classic chicken noodle to creamy tomato, there is a flavor to suit every taste.
This soup is also a great source of nutrition, with each serving providing a healthy dose of vitamins and minerals. It is perfect for those who are health-conscious and want to maintain a balanced diet without sacrificing taste.
5. Habitant French Canadian Pea Soup Cans, 796ml/26.9fl.oz (Pack Of 3) Shipped From Canada
Introducing the delicious and authentic Ready to Serve Soup, made with traditional homemade recipes that have been passed down since 1918. This Canadian-made soup is the perfect blend of carefully selected ingredients and expert culinary techniques that result in a rich and flavourful soup that's ready to enjoy in minutes.
Crafted with only the finest quality ingredients, this ready-to-serve soup is both healthy and convenient, making it an ideal choice for busy individuals who don't want to compromise on taste or nutrition. It comes in a range of delectable flavours that are sure to please every palate.
What sets this soup apart is its commitment to using only the best ingredients and following traditional recipes that have been perfected over time. Each batch is carefully crafted to ensure consistent taste and quality, so you can be sure you're getting the best possible soup every time.
Whether you're looking for a quick and easy lunch, a comforting dinner, or a nutritious snack, this ready-to-serve soup is the perfect choice. So why wait? Try it today and experience the rich and authentic taste of traditional homemade soup, made just for you.
6. Sierra Soups Fresno Fog Split Pea Soup, 16.5-Ounce Bags (Pack Of 6)
Introducing a pack of six, 16.5-ounce bags (totaling 99 ounces) of a high-quality, all-natural product. This product is gluten-free, making it an excellent option for those with dietary restrictions. It is also pure vegetarian, providing a healthy and delicious snack option for all.
One of the best things about this product is that it has no added salt or fat, making it a smart choice for those watching their sodium or fat intake. With its all-natural ingredients, this product is a wholesome and satisfying snack that you can feel good about eating.
Whether you're looking for a tasty and healthy snack to enjoy at home or on-the-go, this product is a great choice. It's perfect for packing in lunch boxes, taking on road trips, or simply enjoying as a midday treat.
In addition to its delicious taste and health benefits, this product also boasts impressive parameters and specifications. With six bags included in each pack, you'll have plenty of this delicious snack to enjoy. Each bag contains 16.5 ounces of product, making it a great value for the price.
7. Habitant French Canadian Pea Soup Cans, 796ml/26.9fl.oz (Pack Of 2) Shipped From Canada
Introducing a delicious and authentic soup that has been perfected over the years with traditional homemade recipes since 1918. This ready-to-serve soup is made with the highest quality ingredients and is proudly Canadian made.
Each serving of this soup is bursting with rich flavors and is perfect for those who want a quick and easy meal without sacrificing taste. The soup is conveniently packaged and can be heated up in minutes, making it an ideal option for those with busy lifestyles.
Not only is this soup delicious, but it is also made with wholesome ingredients that you can feel good about consuming. The ingredients are carefully selected and prepared to ensure that you are getting the best of the best.
Whether you're in the mood for a hearty bowl of soup for lunch or want to enjoy a cozy dinner at home, this ready-to-serve soup is sure to satisfy your cravings. With its authentic taste and high-quality ingredients, you can trust that you are getting a product that is both delicious and nutritious.
So why settle for anything less when you can have the best? Try this traditional homemade soup today and experience the taste of authentic Canadian cuisine right in your own home.
8. Progresso Traditional, Split Pea With Ham Soup, 19 Oz. (Pack Of 12)
Looking for a classic recipe that is both rich and hearty? Look no further than this Split Pea with Ham soup! Made with high-quality ingredients, this soup is sure to satisfy your cravings while leaving your taste buds wanting more.
One of the best things about this soup is its quality ingredients. Unlike some other canned soups, this one contains no artificial flavors and no colors from artificial sources. That means you can enjoy every spoonful without worrying about what you're putting in your body.
And if you're short on time, this soup is the perfect solution. It comes ready-to-serve in a can, and can be heated up in under 5 minutes. That means you can enjoy a delicious meal without spending hours in the kitchen.
This pack contains 12 cans of 19 oz. Split Pea with Ham soup, so you'll be stocked up and ready to go whenever hunger strikes. So why wait? Treat yourself to this delicious and satisfying soup today!
9. Low Sodium Split Pea Soup Multipack
Amy's Organic Soup, Light in Sodium Split Pea, is a perfect choice for those who are health-conscious and looking for a delicious, organic, and low-sodium soup. Each pack of this soup contains 12-14.5oz cans, which are fully cooked and ready to heat and serve.
Amy's Organic Soup is made from the finest natural and organic ingredients, prepared with the same care as you would use in your own home. The recipe for the Light in Sodium Split Pea Soup is designed to meet the demands of health-conscious customers who want to enjoy a tasty and nutritious soup without consuming too much sodium.
This soup is gluten-free, kosher, and vegan, making it a great choice for people with dietary restrictions. There are no preservatives, no GMOs, and no bioengineered ingredients used in the making of this soup. Additionally, it has zero grams of trans fat and no added MSG, making it a healthy and delicious option for everyone.
The Light in Sodium Split Pea Soup by Amy's is perfect for people who enjoy a good soup but want to maintain a healthy diet. With 50% less sodium than the other soups on the market, this soup is an ideal option for those who are looking for a low-sodium diet.
Best Pea Soup With Ham FAQs
Can you freeze pea soup with ham for later consumption?
Yes, you can freeze pea soup with ham for later consumption. However, it is important to follow proper freezing techniques to maintain the quality and flavor of the soup.
To freeze pea soup with ham, start by letting the soup cool down to room temperature. Once cooled, transfer the soup to airtight containers or freezer bags, leaving enough room for the soup to expand as it freezes. Label the containers with the date and contents before placing them in the freezer.
When you're ready to consume the soup, thaw it in the refrigerator overnight. Once thawed, heat the soup on the stove or in the microwave until it reaches the desired serving temperature.
It's important to note that some separation may occur during freezing and thawing, but this is normal and can be easily remedied by stirring the soup. Additionally, be sure to consume the soup within 2-3 months for optimal quality.
Can you make pea soup with ham in a slow cooker or Instant Pot?
Yes, you can definitely make pea soup with ham in a slow cooker or Instant Pot. In fact, using a slow cooker or Instant Pot is a great way to make pea soup with ham because it allows the flavors to meld together and the ham to become tender and flavorful.
To make pea soup with ham in a slow cooker, start by sautéing onions, celery, and carrots in a pan. Then, add the sautéed vegetables, dried split peas, diced ham, chicken or vegetable broth, and seasonings to the slow cooker. Cook on low for 8-10 hours or on high for 4-6 hours, until the peas are tender and the soup is thick and creamy.
To make pea soup with ham in an Instant Pot, follow a similar process, but instead of sautéing the vegetables in a separate pan, use the sauté function on the Instant Pot. Then, add the remaining ingredients, close the lid, and set the Instant Pot to high pressure for 15-20 minutes, depending on the size and tenderness of the ham pieces.
Overall, making pea soup with ham in a slow cooker or Instant Pot is a delicious and easy way to enjoy this classic comfort food.
How do you prepare the ham for pea soup?
Preparing ham for pea soup involves a few simple steps. First, you need to choose the right cut of ham. Smoked ham hocks or ham shanks work well because they add a smoky flavor to the soup. You can also use leftover ham from a previous meal.
Next, you need to prepare the ham by removing any skin or excess fat. Then, place the ham in a large pot and cover it with water. Add some chopped vegetables such as carrots, onions, and celery to the pot. Simmer the ham and vegetables for about 2-3 hours until the ham is tender and falling off the bone.
Once the ham is cooked, remove it from the pot and let it cool. Once cooled, shred the meat and add it back to the pot with the cooked vegetables and any other ingredients you are using for your pea soup.
Overall, preparing ham for pea soup is a simple process that involves choosing the right cut of ham, cooking it in water with vegetables, then shredding the meat and using it in your soup.
How do you store leftover pea soup with ham?
Storing leftover pea soup with ham is a simple process that can help to retain its flavor and texture. Firstly, it is important to cool the soup as quickly as possible after cooking. This can be done by transferring the soup to a shallow container and placing it in the refrigerator or freezer. It is recommended to use an airtight container to prevent moisture loss and contamination.
When storing in the fridge, pea soup with ham can last up to 4-5 days. In the freezer, it can last up to 2-3 months. When reheating, it is advisable to use a saucepan or microwave, stirring occasionally, until the soup is heated through. Avoid boiling the soup as it may cause the vegetables to become mushy and the ham to become chewy.
It is important to note that reheating the soup multiple times can lead to bacterial growth, so it is recommended to only reheat the amount of soup that will be consumed in one sitting. Overall, storing leftover pea soup with ham correctly can help to extend its shelf life and maintain its quality.
How long does it take to make pea soup with ham from scratch?
Making pea soup with ham from scratch can take anywhere from 2 to 3 hours. The process involves soaking the dried peas overnight, then cooking them in a pot with ham hocks or a ham bone, vegetables such as onions and carrots, and seasonings such as thyme and bay leaves. The soup is then simmered for a couple of hours until the peas are tender and the flavors have melded together. Once the soup is cooked, the ham hocks or bone are removed and the ham meat is shredded and added back into the soup. The soup can be served as is or blended for a smoother texture. Overall, while making pea soup with ham from scratch requires some time and effort, the end result is a delicious and hearty soup that is worth the wait.
What are some alternative ingredients that can be added to pea soup with ham for extra flavor?
Pea soup with ham is a classic and delicious dish, but adding some alternative ingredients can enhance its flavor and make it even more satisfying. Here are some options to consider:
1. Herbs: Adding herbs such as thyme, bay leaves, rosemary, or parsley can give the soup a lovely aroma and a burst of flavor.
2. Vegetables: Adding vegetables like carrots, celery, onions, leeks, or garlic can add depth and complexity to the soup. They can also make the soup more nutritious and filling.
3. Spices: Adding spices like cumin, coriander, smoked paprika, or chili powder can add a touch of heat and smokiness to the soup.
4. Cream or milk: Adding a splash of cream or milk can make the soup creamier and richer in taste.
5. Cheese: Adding grated Parmesan or cheddar cheese can add a sharp and tangy flavor to the soup.
6. Meat: Adding other meats like bacon or sausage can enhance the flavor and texture of the soup.
Overall, these alternative ingredients can add variety and complexity to pea soup with ham, making it a more satisfying and flavorful dish.
What are the key ingredients for making the best pea soup with ham?
Pea soup with ham is a classic comfort food that many people enjoy. To make the best pea soup, you will need a few key ingredients. First, you will need dried split peas. These are the base of the soup and will provide the thick and creamy texture that is characteristic of pea soup. You will also need a ham hock or ham bone, which will add flavor and richness to the soup. If you don't have a ham hock or bone, you can use diced ham instead, but the flavor won't be quite as rich.
Other key ingredients include onions, carrots, celery, and garlic, which will add flavor and depth to the soup. You can also add herbs such as thyme and bay leaves to enhance the flavor. Salt and pepper to taste are also important to balance the flavors.
To make the soup, start by soaking the split peas overnight. Then, sauté the onions, carrots, celery, and garlic in a pot until they are soft. Add the split peas, ham hock or bone, herbs, and enough water to cover the ingredients by a few inches. Bring the soup to a boil, then reduce the heat and simmer for a few hours until the peas are soft and the soup is thick and creamy. Remove the ham hock or bone, shred the meat, and return it to the soup. Season with salt and pepper to taste, and enjoy!
What is the best type of peas to use for pea soup with ham?
When it comes to making pea soup with ham, the best type of peas to use is dried split peas. Split peas are a type of legume that have been dried and split in half. They have a mild flavor and when cooked, they break down easily, resulting in a thick and creamy consistency that is perfect for pea soup.
Dried split peas are also a great choice for pea soup with ham because they absorb the flavors of the other ingredients in the soup. This means that the rich, savory flavor of the ham will be infused into the peas, creating a delicious and hearty soup.
When selecting dried split peas for your pea soup, look for ones that are uniform in size and color. Avoid peas that are discolored, cracked, or damaged as they may not cook properly. Also, be sure to rinse the peas thoroughly before cooking to remove any dirt or debris.
Overall, using dried split peas is the best choice for making pea soup with ham. They are easy to work with, delicious, and result in a satisfying and comforting meal.
What is the best way to thicken pea soup with ham?
The best way to thicken pea soup with ham would be to use a combination of techniques. One technique would be to use a roux, which is a mixture of flour and fat. To make a roux, melt butter in a saucepan over medium heat, then whisk in an equal amount of flour until the mixture is smooth. Cook the roux for a minute or two, until it turns light brown, then gradually whisk in some of the pea soup until the roux is fully incorporated. Pour the thickened mixture back into the soup and stir well.
Another technique would be to puree some of the soup in a blender or food processor. Remove about a third of the soup and blend it until it is smooth, then pour it back into the pot and stir well. This will help to thicken the soup and give it a smoother texture.
Finally, you could also use a cornstarch slurry to thicken the soup. Mix a tablespoon of cornstarch with a tablespoon of cold water until it forms a paste. Stir the paste into the soup and bring it to a boil, stirring constantly. The soup should thicken quickly. Be careful not to add too much cornstarch, as this can make the soup too thick and gummy.
What spices and seasonings should be used to enhance the flavor of pea soup with ham?
Pea soup with ham is a classic dish that is both hearty and flavorful. To enhance the flavor of this soup, you can use a variety of spices and seasonings. Some of the most popular options include bay leaves, thyme, garlic, onion, and black pepper.
Bay leaves are a great addition to pea soup with ham as they add a subtle earthy flavor that complements the sweetness of the peas. Thyme is another herb that works well with this dish, as it adds a subtle, savory taste that complements the smokiness of the ham.
Garlic and onion are both classic flavorings that work well in pea soup with ham. They add a sweetness and depth of flavor to the dish that rounds out the overall taste. Black pepper is also a must-have seasoning, as it adds a touch of heat and a slight earthy flavor that complements the other ingredients.
In conclusion, when it comes to enhancing the flavor of pea soup with ham, consider using a combination of bay leaves, thyme, garlic, onion, and black pepper. These seasonings will add depth and complexity to the dish, resulting in a flavorful and satisfying meal.