Best Non Stick Crepe Pan (2024 Update)
If you’re looking for a kitchen tool that can help you create French-inspired delicious crepes, you need to invest in a good quality non-stick crepe pan. Choosing the right one can be overwhelming, but with some knowledge and research, you can make a smart decision that meets your needs.
Before purchasing a non-stick crepe pan, consider the size of the pan, the material used, the non-stick coating type and the sturdiness of the handle. The size is crucial since the pan should be deep enough to allow you to pour enough batter. Make sure to choose a durable and robust material such as anodized aluminum or carbon steel. In terms of non-stick coating type, choose a pan with a reliable and durable one to ensure the lifespan of the product.
Some essential questions to ask yourself before making a purchase include, what is the best material for a crepe pan? What size should I get? Do I need a pan with a long handle or a small one? With these considerations in mind, you can avoid being disappointed with your purchase, and instead, luxuriate in the savory delight of your tasty crepes.
In conclusion, getting the best non-stick crepe pan can upgrade your cooking experience and provide you with tasty treats. Take your time to do some research to choose the right one, consider the factors mentioned above and keep in mind the questions to ask yourself, so you end up with the perfect non-stick crepe pan for your kitchen.
10 Best Non Stick Crepe Pan
| # | Product Image | Product Name | Product Notes | Check Price |
|---|---|---|---|---|
|
1
|
 |
Ideal for making a variety of breakfast items like crepes, pancakes, and blintzes with adjustable temperature settings and recipe guide.
|
|
|
|
2
|
 |
Ideal for making and reheating crepes, tortillas, and pancakes due to its naturally nonstick surface. Made in France.
|
|
|
|
3
|
 |
Ideal for making crepes, pancakes, and other delicate dishes that require a nonstick surface and even heating.
|
|
|
|
4
|
 |
Ideal for making crepes, pancakes, and other delicate breakfast foods due to its nonstick surface and flat shape.
|
|
|
|
5
|
 |
The product is ideal for making breakfast, crepes, and tortillas due to its nonstick surface and 9.5 inch size.
|
|
|
|
6
|
 |
Ideal for making delicious and authentic French crepes at home with its non-stick surface and low, sloping sides for easy flipping.
|
|
|
|
7
|
 |
Ideal for cooking crepes and other delicate dishes with a nonstick surface and hard anodized construction.
|
|
|
|
8
|
 |
Ideal for cooking breakfast foods, pancakes, steak, crepes, omelettes, and other dishes without sticking. Compatible with induction cooktops.
|
|
|
|
9
|
 |
This product is ideal for making and reheating crepes, tortillas, and pancakes with its nonstick coating and French craftsmanship.
|
|
|
|
10
|
 |
This product is ideal for making and reheating crepes, tortillas, and pancakes with its naturally nonstick surface.
|
|
1. Portable Non-Stick Griddle & Crepe Maker
Indulge in perfectly cooked crepes and blintzes with ease using this 12" non-stick crepe maker and griddle. Equipped with five different temperature settings, you'll have precise control over the heat, ensuring your dish turns out perfectly every time. The aluminum plate is not only perfect for crepes and blintzes, but also doubles as a griddle, allowing you to cook up stacks of fluffy pancakes, crispy bacon, and other breakfast favorites.
Knowing when the plate is hot enough is made easy with the On/Off ready light, while the rubber feet provide extra stability and prevent any slipping or sliding. Impress your family and friends by serving up a variety of dishes, thanks to the included recipes for basic crepe batter, fresh mushroom crepes, and blueberry blintzes.
This crepe maker and griddle makes for a great birthday or holiday gift for any aspiring chef or breakfast lover. So why wait? Take your culinary skills to the next level and enjoy mouth-watering crepes and blintzes from the comfort of your own home.
2. French Nonstick Crepe & Tortilla Pan
The Carbon Steel Pan is an essential kitchen tool that is perfect for making or reheating crepes, tortillas, and pancakes. Made of high-quality carbon steel, this pan is highly regarded by chefs as one of the most natural cooking materials available.
Unlike cast iron, this pan is lighter and more heat conductive than stainless steel, making it the perfect tool for cooking various dishes. After seasoning, the pan becomes naturally nonstick, without any chemicals or synthetic coating. The more you use it, the better it becomes.
Using the Carbon Steel Pan is easy. Simply follow the instructions on first use to wash off the beeswax and season the pan. Hand wash only and avoid using harsh soaps or materials that will strip the seasoning. Use on low to medium heat for best results.
Rooted in French culinary tradition, this pan is designed and manufactured by a company that specializes in creating premium kitchen accessories, pastry equipment, and cooking utensils. They continuously innovate to meet the needs of catering professionals and home cooks alike.
Investing in the Carbon Steel Pan is a wise choice for anyone who values high-quality, natural cooking materials and wants to elevate their cooking game. With its nonstick surface and versatile design, it is sure to become a staple in any kitchen.
3. Cuisinart French Classic Tri-Ply Stainless 10-Inch Nonstick Crepe Pan
Looking for a high-quality crepe pan that can help you create delicious crepes with ease? Look no further than this 10-inch non-stick crepe pan. Made with tri-ply stainless steel, this pan is designed to provide even heat distribution and prevent hot spots, ensuring that your crepes cook evenly every time.
One of the standout features of this crepe pan is its non-stick surface, which makes it easy to flip your crepes and ensures that they don't stick to the pan. This feature also makes cleanup a breeze, as you won't have to worry about scrubbing away stuck-on food.
The stay-cool stainless handles on this crepe pan are another great feature, as they make it easy to move the pan around the kitchen without burning your hands. This is especially important when you're flipping your crepes, as you'll need to be able to handle the pan with confidence and ease.
At just 2.6 pounds, this crepe pan is lightweight and easy to handle, yet still sturdy enough to withstand regular use in your kitchen. And with a lifetime warranty, you can rest assured that you're making a smart investment in a high-quality piece of cookware that will stand the test of time.
4. Anolon Advanced Bronze Hard Anodized Nonstick Crepe Pan, 9.5"
The product features a nonstick exterior that ensures effortless and hassle-free cleanup after cooking. It has been hard-anodized to enhance its durability and extend its longevity. The interior of the product has been coated with Dupont's Autograph nonstick material that ensures superior food release and easy cleaning.
The handles of the product have been designed to be oven safe up to 350°F, allowing for seamless transition from stovetop to oven and back. This feature not only adds to the product's versatility but also makes it more convenient to use.
Whether you are a beginner or an experienced cook, this product is an excellent addition to your kitchen. Its hard-anodized construction ensures that it can withstand the rigors of daily use, while its superior nonstick coating guarantees excellent performance and easy cleaning.
If you are looking for a high-quality cookware product that combines durability, versatility, and superior performance, this product is an excellent choice. Its hard-anodized construction, Dupont's Autograph nonstick material, and oven-safe handles make it an exceptional product that is sure to exceed your expectations.
5. Norpro Nonstick Breakfast/crepe/totrilla Pan, 9.5 Inch
Introducing a versatile kitchen companion that will make meal preparation a breeze – the Multifunctional Pan. With a 9.25" (23.5cm) pan measurement and an 8" (20cm) cooking surface, this pan is perfect for creating a wide range of dishes such as crepes, omelets, pancakes, grilled sandwiches, tortillas, and more.
Featuring sloped sides that facilitate flipping and removing crepes and pancakes with ease, this pan is designed to make cooking and serving a hassle-free experience. The nonstick finish ensures that food doesn't stick to the surface, making cleanup a breeze. To protect the nonstick finish, it is recommended to use wooden or nonstick utensils.
The Multifunctional Pan is made with high-quality materials that ensure durability and longevity. This pan is perfect for those who want to prepare delicious meals without the fuss. It is easy to use and maintain, making it an excellent addition to any kitchen.
Whether you're a beginner or a seasoned cook, this pan is perfect for creating a wide range of dishes. With its multifunctional design, you can use it to prepare breakfast, lunch, or dinner. The possibilities are endless with the Multifunctional Pan.
6. Nordic Ware Traditional French Steel Crepe Pan, 10-Inch
This crepe pan boasts a larger cooking area than traditional options, making it perfect for whipping up mouth-watering crepes with ease. Crafted from durable aluminized steel, this pan is built to last and withstand the demands of daily use. The superior non-stick interior ensures that your crepes won't stick to the pan, so you can achieve perfect results every time.
For easy maintenance, this pan should be hand washed with mild detergent. Rest assured that this product is made in the USA, with a handle sourced from China. With its larger cooking area and quality construction, this crepe pan is a must-have for any home cook or professional chef.
7. Cuisinart 10-Inch Crepe Pan, Chef's Classic Nonstick Hard Anodized, Black, 623-24
Introducing a high-performance, durable cookware that is perfect for professional and home cooking, the Hard Anodized Nonstick Cookware. Made with a hard anodized exterior, this cookware is dense, nonporous, and highly wear-resistant, ensuring extra durability and professional performance that can withstand daily cooking demands.
Its Quantanium interior, a patented nonstick cooking surface reinforced with titanium, allows for healthful nonfat cooking options and easy clean-up, making it perfect for those who value healthy cooking and convenience. The solid stainless steel riveted handles stay cool on the stovetop, providing a safe and solid grip for easy maneuvering around the kitchen. Meanwhile, the tapered rim eliminates drips while pouring, ensuring a mess-free and convenient cooking experience.
This cookware is oven safe up to 500 F, allowing for versatile cooking techniques and expanding the options for your culinary creations. It also comes with a clear, break-resistant glass that tightly fits to seal in moisture and nutrients for healthier and more flavorful results.
It is important to note that this pan is not induction ready.
With its unbeatable combination of durability, performance, convenience, and healthful cooking options, the Hard Anodized Nonstick Cookware is a must-have in any kitchen.
8. Induction-Ready Stickless Crepe Pan
Introducing the metallic red crepe pan, an attractive and practical addition to any kitchen. With its luxurious appearance and generous 11-inch size, this pan is perfect for everyday cooking. Whether you're making breakfast, lunch, or dinner, you'll fall in love with home-made cooking from the moment you see it. It also makes for a perfect gift for Mother's Day, birthdays, Christmas, New Year and any other special occasion.
What sets this crepe pan apart is its focus on health and safety. The heavy-duty crepe maker is made with food-grade premium coating that is 100% PFOA free, with no lead or cadmium materials, ensuring reliable cooking. The non-stick feature maximizes its advantages in cooking and cleaning, helping to save 70% effort and time compared to traditional pans. With less oil or butter required for cooking, this crepe pan is perfect for those looking to maintain a healthy diet without compromising on taste.
The brown crepe pan is made with a 3-layer composite material designed for quick and even heat distribution. The middle core is made of cast aluminum, which conducts heat quickly and evenly, making it more efficient than normal cast iron pans. The energy-gathered core helps to save much energy and cooking time, while the consolidation core contributes to the unique stability of the pan, making it anti-warp.
This food-grade pancake pan is designed to suit all kinds of stove tops, including induction, gas, electric, ceramic, halogen, and solid fuel cookers. The magnetized base and exquisite craftsmanship ensure that it stays stable on stove tops, making it perfect for long-lasting use. However, it is recommended for hand washing only and is not suitable for use in the oven or dishwasher.
Buy with full confidence knowing that this sturdy non-stick cooking pan comes packed with a spreader and spatula. If there is any damage caused by rough shipping, the customer can contact the seller for assistance. Additionally, there is no need to worry if your order is out of Amazon's 30-day money-back guarantee, as the seller offers a 100% warranty for 90 days return/replacement. If you have any further questions about the skillet griddle, please contact the seller via email or Q&A, and they will reply within 12 hours.
9. French Nonstick Crepe & Tortilla Pan
This nonstick pan offers a large cooking space and sloped edges, making it an ideal choice for making or reheating crepes, tortillas, and pancakes. Crafted from heat-retaining, heavy-duty aluminum, this pan boasts a 5-layer nonstick PTFE coating that is PFOA free.
Exceptional performance is guaranteed with this pan, which is suitable for all heat sources except induction. It's designed to cook on low to medium heat and is both warp and scratch-resistant, offering superior cooking performance with minimal to no fat.
The manufacturer of this nonstick pan is rooted in French culinary tradition and has a reputation for designing and manufacturing premium kitchen accessories, pastry equipment, and cooking utensils. They continuously innovate to meet the needs of catering professionals and home cooks alike, ensuring that this pan is an excellent addition to any kitchen.
With its exceptional nonstick surface and superior performance, this pan is perfect for home chefs who want to achieve professional results in their cooking. The large cooking space and sloped edges make it easy to cook a variety of dishes, while the heavy-duty aluminum construction ensures that it will last for years to come. Whether you're a professional chef or a home cook, this nonstick pan is a must-have in your kitchen.
10. French-Made Carbon Steel Crepe Pan.
Introducing the Blue Carbon Steel Pan, a must-have tool for any kitchen. This versatile pan is perfect for making or reheating crepes, tortillas, and pancakes. Its traditional steel-welded French handle keeps your hand away from the heat while cooking, ensuring your safety and comfort.
This fry pan is lighter than cast iron and more heat conductive than stainless steel. After seasoning, it becomes naturally nonstick without any chemicals or synthetic coating. The more you use it, the better it gets. You'll love how easy it is to cook with and clean up after.
To use the Blue Carbon Steel Pan, simply follow the instructions provided on first use to wash off the beeswax and season the pan. Hand wash only and avoid harsh soaps and materials that will strip the seasoning. Use on low to medium heat for best results.
This pan is rooted in French culinary tradition, designed and manufactured by experts in premium kitchen accessories, pastry equipment, and cooking utensils. They continuously innovate to meet the needs of catering professionals and home cooks alike, so you can trust the quality and durability of this product.
Best Non Stick Crepe Pan FAQs
Are there any health concerns with using non-stick crepe pans?
Non-stick crepe pans have been popular in households for their ability to make crepes without sticking and their ease of cleaning. However, there have been some health concerns associated with the use of non-stick coatings.
Non-stick coatings are made of a chemical called polytetrafluoroethylene (PTFE), which can release toxic fumes when exposed to high heat. These fumes can cause flu-like symptoms in humans and can be fatal to birds. Additionally, PTFE can break down over time and leach into food.
To avoid these health concerns, it is recommended to use non-stick pans with care, avoiding high heat and scratches that can damage the coating. It is also important to replace non-stick pans when the coating begins to wear off. For those who want to avoid non-stick coatings altogether, there are alternative options such as cast iron or stainless steel crepe pans.
In summary, while non-stick crepe pans can be a convenient option, it is important to use them with care and consider alternative options to avoid potential health concerns.
Are there any specific brands that are known for their high-quality non-stick crepe pans?
Yes, there are several brands that are known for their high-quality non-stick crepe pans. One of the most popular brands is T-fal. They offer a range of non-stick crepe pans that are known for their durability and even heating. Another popular brand is Cuisinart. Their non-stick crepe pans are designed with a hard-anodized construction that provides excellent heat distribution and long-lasting durability. Additionally, All-Clad is another brand that is well-regarded for their high-quality non-stick crepe pans. Their pans are made with a tri-ply construction that provides even heating and excellent heat retention. Other notable brands that produce high-quality non-stick crepe pans include Calphalon, Zwilling J.A. Henckels, and Scanpan. Ultimately, the best brand for you will depend on your specific needs and preferences, but any of these brands would be a great option for a high-quality non-stick crepe pan.
Can non-stick crepe pans be used for other types of cooking?
Yes, non-stick crepe pans can be used for other types of cooking as well. These pans are designed to prevent food from sticking to the surface, making them ideal for cooking delicate items like crepes. However, the non-stick coating also makes them suitable for cooking other foods such as eggs, pancakes, and even fish, which can be tricky to cook on a regular pan without sticking.
Non-stick crepe pans come in different sizes, so you can use them to cook a variety of dishes. The larger ones are perfect for making omelets, while the smaller ones can be used to fry eggs or sauté vegetables. It is important to note that while non-stick pans are great for cooking, they should be used with care and not overheated, as this can damage the non-stick coating.
In summary, non-stick crepe pans have multiple uses in the kitchen and can be a versatile addition to your cookware collection. Whether you're making crepes, pancakes, or eggs, these pans can help you achieve a perfect result without any sticking.
How do I care for my non-stick crepe pan to ensure it lasts?
To ensure that your non-stick crepe pan lasts, it is important to take proper care of it. Here are some tips to follow:
1. Use the right utensils: Avoid using metal utensils on your non-stick pan, as they can scratch the surface and damage the non-stick coating. Instead, use silicone, wood, or plastic utensils.
2. Clean it properly: After each use, let the pan cool down before washing it with warm, soapy water. Avoid using abrasive cleaners or steel wool, as they can damage the non-stick coating. Instead, use a soft sponge or cloth.
3. Store it carefully: When not in use, store your pan in a dry and cool place. Avoid stacking other pots or pans on top of it, as this can damage the non-stick coating.
4. Avoid high heat: Non-stick pans are not meant to be used over high heat as it can damage the non-stick coating. Use low to medium heat for best results.
By following these simple tips, you can ensure that your non-stick crepe pan lasts for a long time and continues to provide you with delicious and perfectly cooked crepes.
How do I know if a non-stick crepe pan is made with safe materials?
When purchasing a non-stick crepe pan, it is important to ensure that it is made with safe materials. One way to determine this is by checking the label or packaging for information on the materials used in the pan's construction. Look for pans that are made with materials such as ceramic, titanium, or hard-anodized aluminum, which are known to be safe and durable.
Additionally, you can research the brand and read reviews from other customers to see if they have had any issues with the safety of the pan. It is also important to follow the manufacturer's instructions for use and care to ensure the longevity and safety of the pan.
Another important factor to consider is the level of heat used when cooking with the pan. High heat can cause the non-stick coating to break down and release harmful chemicals, so it is recommended to use low to medium heat when cooking with non-stick pans.
Overall, by doing your research and being mindful of the materials and usage of your non-stick crepe pan, you can ensure that you are using a safe and reliable product in your kitchen.
What are the best non-stick crepe pans on the market?
When it comes to making crepes, having the right pan can make all the difference. Non-stick crepe pans are particularly popular because they make it easier to flip and remove delicate crepes without tearing them. Here are some of the best non-stick crepe pans currently available on the market:
1. De Buyer Mineral B Element Iron Crepe Pan – This pan is made of 99% iron and has a natural non-stick surface that improves with each use. It heats up quickly and evenly, and its low edges make it easy to flip crepes.
2. T-Fal E93808 Professional Total Nonstick Fry Pan – This pan is made of durable aluminum and has a multi-layer non-stick coating that can withstand high heat. Its flat bottom and slightly raised edges make it perfect for making crepes.
3. Cuisinart 623-24 Chef's Classic Nonstick Hard-Anodized 10-Inch Crepe Pan – This pan features a hard-anodized aluminum construction and a Quantanium non-stick surface that allows for easy food release. Its tapered rim makes it easy to flip and remove crepes.
4. Scanpan Professional Nonstick Crepe Pan – This pan is made of heavy-duty pressure-cast aluminum and features a ceramic-titanium non-stick surface that is safe for use with metal utensils. Its low edges and flat base make it ideal for making thin, delicate crepes.
Ultimately, the best non-stick crepe pan for you will depend on your personal preferences and cooking needs. By considering factors such as material, size, and non-stick coating, you can choose a high-quality pan that will help you create perfect crepes every time.
What features should I look for in a non-stick crepe pan?
When choosing a non-stick crepe pan, there are several features to consider to ensure that you get the best quality and the most value for your money. One important feature to look for is the pan's size. Crepes are traditionally thin and delicate, so you want a pan that is wide enough to accommodate the batter but not too large that it becomes difficult to handle. A pan that is 10-12 inches in diameter is ideal.
Another important feature to consider is the material of the pan. Non-stick crepe pans are commonly made of aluminum or stainless steel with a non-stick coating. Aluminum heats up quickly and distributes heat evenly, while stainless steel is durable and resistant to scratches. The non-stick coating should be free from harmful chemicals and able to withstand high temperatures.
It is also advisable to choose a pan with a flat surface and low edges to allow for easy flipping and removal of the crepes. A long handle is also essential for easy maneuvering and to keep your hands away from the heat source.
Finally, consider the brand and price of the pan. Look for a reputable brand with a good track record of producing quality non-stick pans. Price should also be a factor, but remember that a good quality crepe pan is an investment that will last for many years.
What is the difference between a non-stick crepe pan and a regular frying pan?
A non-stick crepe pan is designed specifically for making crepes, while a regular frying pan is used for a variety of cooking tasks. The main difference between the two is the surface of the pan. A non-stick crepe pan has a smooth, flat surface that allows the crepe to cook evenly and slide off the pan easily. This is important because crepes are thin and delicate, and can easily tear if they stick to the pan.
On the other hand, a regular frying pan has a rougher surface that is better for cooking foods that require browning or searing, such as meats and vegetables. The rough surface helps to create a sear on the food, which adds flavor and texture.
Another difference between the two pans is their size and shape. Non-stick crepe pans are typically wider and flatter than regular frying pans, which makes it easier to spread the batter evenly over the surface. They also have low sides, which allows you to easily flip the crepe while cooking. Regular frying pans, on the other hand, come in a variety of sizes and shapes depending on their intended use.
Overall, if you plan on making crepes regularly, investing in a non-stick crepe pan is a good idea. However, if you're looking for a versatile pan that can be used for a variety of cooking tasks, a regular frying pan is a better choice.
What is the price range for a high-quality non-stick crepe pan?
The price range for a high-quality non-stick crepe pan can vary depending on the brand, size, and features. Generally, a good quality non-stick crepe pan can cost anywhere from $20 to $80. However, there are some high-end options that can cost over $100. It is important to note that investing in a high-quality crepe pan can make a big difference in the quality of your crepes. Cheaper pans may not have a smooth and even surface, which can lead to uneven cooking and sticking. Additionally, cheaper non-stick coatings may wear off quickly and require frequent replacement. When shopping for a crepe pan, it's important to consider your needs and budget, and to look for a pan with a durable non-stick coating, even heat distribution, and a comfortable handle.
What size non-stick crepe pan should I get for making crepes?
When it comes to making crepes, the size of the non-stick crepe pan is an important factor to consider. For those who are new to crepe making or have limited kitchen space, a 10-inch non-stick crepe pan is a good starting point. This size is perfect for making small to medium-sized crepes that can be filled with a variety of sweet or savory ingredients. However, for those who are more experienced or want to make larger crepes, a 12-inch non-stick crepe pan may be a better option. This size allows for more flexibility in terms of the size and amount of filling in each crepe. Ultimately, the size of the crepe pan depends on personal preference and the types of crepes you plan to make.
