Best Dairy Free Parmesan Cheese (2024 Update)
If you’re looking for a dairy-free alternative to parmesan cheese, you’re not alone. Whether you have an intolerance or allergy to dairy or are simply looking to switch things up, there are a lot of options on the market. However, not all dairy-free parmesan cheese options are created equal, and it’s important to consider a few factors before making a purchase.
First, consider the ingredients. Some dairy-free parmesan cheese products are made with nuts, while others use soy or legumes. If you have specific dietary restrictions or allergies, make sure to read the label carefully to ensure the product is safe for you to consume.
Additionally, think about the flavor and texture. Some dairy-free parmesan cheese substitutes taste and melt just like the real thing, while others may have a more noticeable difference in taste or texture. Consider trying a few different options to find the one that best meets your needs and preferences.
Are you tired of not being able to enjoy your favorite pasta dishes because of your dairy intolerance? Or are you simply looking to try something new in your cooking routine? Discover the best dairy-free parmesan cheese options on the market and finally be able to enjoy the flavors you love without any discomfort. Keep reading to learn more about the ingredients and flavors to consider, and find out which options might be right for you.
10 Best Dairy Free Parmesan Cheese
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This product is ideal for individuals who are dairy-free, soy-free, gluten-free, or vegan and who enjoy cheese alternatives.
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The product is ideal for those looking for a plant-based, vegan-friendly alternative to dairy parmesan cheese with added health benefits.
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This product is ideal for those who follow a vegan diet and want a plant-based cream cheese alternative with a fruity flavor.
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It is a vegan, dairy-free and gluten-free grated Parmesan substitute made in Hawaii.
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This product is ideal for individuals looking for a dairy-free, vegan-friendly alternative to traditional Parmesan cheese toppings.
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It is ideal for those who follow a vegan diet and want a cheese substitute.
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The product is ideal for individuals who follow a vegan, gluten-free or dairy-free diet and want a flavorful cheese alternative.
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The product is ideal for those who want a dairy-free alternative to shredded mozzarella cheese in bulk quantities.
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Ideal for individuals seeking a dairy-free, gluten-free, and plant-based alternative to traditional parmesan cheese.
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Andrew & Everett Hormone Free Grated Parmesan Cheese is ideal for adding a delicious and savory flavor to various dishes.
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1. Gourmet Vegan Cheezy Parm 3-Pack
Introducing a dairy-free alternative to traditional Parmesan cheese – the Cashew Based Parmesan Cheese. Made with premium quality cashews, this cheese substitute offers a rich, nutty flavor that is perfect for topping veggies, pastas, popcorn, and any other dish that requires a sprinkle of cheese.
Unlike traditional Parmesan cheese, this dairy-free alternative is free of lactose, casein, and gluten, making it suitable for people with dietary restrictions or those who simply want to avoid dairy products. It is also vegan-friendly and contains no artificial flavors or preservatives.
Crafted with a unique blend of cashews, nutritional yeast, and spices, this cheese alternative is not only delicious but also packed with nutrients. It is a great source of protein, healthy fats, and essential minerals like calcium and magnesium, making it a healthy addition to any meal.
One of the best things about this Cashew Based Parmesan Cheese is its versatility. It can be used as a topping for salads, pizzas, and pastas, or as a dip for crackers and veggies. It adds a burst of flavor to any dish, making it a must-have in every kitchen.
Whether you are a vegan, lactose intolerant, or just looking for a healthier alternative to traditional Parmesan cheese, this Cashew Based Parmesan Cheese is the perfect choice. With its delicious taste, nutritional benefits, and versatile uses, it is a product that you won't regret trying.
2. Hemp Parmesan: Delicious Plant-Based Cheese Alternative
Hemp Parmesan is a plant-based and dairy-free alternative to traditional parmesan cheese. It is also keto-friendly, gluten-free, paleo, and vegan, making it a versatile option for those with dietary restrictions.
Made from hemp seeds, this product is rich in protein, omega-3 and omega-6 fats, and minerals. It is a nutritious addition to any meal and can easily be sprinkled on top of salads, pizzas, roasted vegetables, keto mac and cheese, pastas, avocado toast, and more.
With its savory and earthy flavor, Hemp Parmesan adds a deliciously cheesy taste and texture to your everyday vegan meals and salads. It is a great way to elevate your dishes and make healthy eating more enjoyable.
In addition to its taste and nutritional benefits, Hemp Parmesan is also easy to use. Simply sprinkle it on your favorite dishes and enjoy a protein-packed meal that is both delicious and wholesome.
3. Plant-Based Strawberry Cream Cheese: Tangy Delight
Indulge in the guilt-free goodness of Treeline Cheeses' plant-based strawberry cream cheese spread. Crafted with real strawberries and simple ingredients, this creamy and sweet spread is perfect for any time of day.
At Treeline Cheeses, they keep things simple and wholesome. Their products are made with only cashew nuts, acidophilus culture, salt, and pepper using natural fermentation. You can enjoy their delicious alternative to traditional cheeses without any artificial preservatives.
This cashew cream cheese is perfect for your morning routine. Spread it on your favorite bagel for a creamy and satisfying start to your day. But why stop there? Try it on crusty bread or incorporate it into your favorite recipes for a touch of sweetness.
Treeline Cheeses' plant-based assortment is vegan and good for the planet. All their flavors contain natural ingredients and are 100% dairy-free. They are committed to creating a more compassionate and sustainable future, which is why they created plant-based cheeses without any animal products. In addition, all their flavors are Kosher and perfect for Paleo diets.
4. Hawaiian Vegan Parm Substitute – Macadamia Grated Parm!
The product being reviewed is a delicious and nourishing snack made by a reputable company in Hawaii. This snack is made with all-natural ingredients, carefully crafted to satisfy your taste buds while providing you with essential nutrients.
One of the standout features of this snack is that it is made with Hawaiian grown macadamia nuts, which are known for their rich, buttery flavor and numerous health benefits. The company takes pride in sourcing only the best quality nuts for their products, ensuring that every bite is packed with flavor and nutrition.
Aside from being delicious, this snack is also sustainable and environmentally friendly. The company is committed to using only eco-friendly packaging and reducing waste, making it the ideal choice for those who are conscious about their impact on the environment.
When it comes to ingredients, this snack is free from any artificial additives or preservatives. It is made with simple, wholesome ingredients that you can feel good about eating. Whether you're looking for a quick snack to enjoy on the go or a tasty treat to savor during your downtime, this snack is the perfect choice.
5. Go Veggie! Dairy-Free Parmesan – Grated Topping – Vegan – 4 Oz
Introducing a delicious cheese alternative that offers a cheesy and classic Parmesan flavor to enhance your favorite foods. This grated Parmesan style topping is designed for those who love cheese but want a healthier alternative.
This cheese alternative is free from dairy, gluten, and Non-GMO, making it a great option for individuals with dietary restrictions. In addition, it contains 30% less fat and double the calcium compared to ordinary cheese.
Whether you are adding it to your pizza, pasta, soups, salads, veggies, or any dish, this grated Parmesan style topping is the perfect condiment to sprinkle on top. It's a versatile ingredient that can transform any dish into a more flavorful and satisfying meal.
"The Healthier Way to Love Cheese" is our motto, and we stand by it. This product offers the same classic Parmesan cheese taste that you love, but it's plant-based and free from animal products. So, you can still enjoy the taste of cheese without compromising your values or health.
Our grated Parmesan style topping is easy to use. Simply shake it up and sprinkle it on your favorite dishes. It's perfect for making pizza perfecto or adding a touch of Italy to your pasta.
6. Follow Your Heart Vegan Grated Parmesan Cheese, 5 Pound — 3 Per Case.
Looking for a product that meets your dietary needs? Look no further than this Kosher and Vegan certified option, proudly produced in the United States. This product is carefully crafted with strict adherence to Kosher and Vegan standards, ensuring that it meets the needs of those with specific dietary restrictions.
Whether you're following a Kosher or Vegan diet, this product is the perfect addition to your pantry. It is free from animal products and byproducts, and is produced without any animal testing or cruelty. You can feel confident in your purchase knowing that it aligns with your values and beliefs.
This product is proudly made in the United States, using only the highest quality ingredients. The production process is closely monitored to ensure that each batch meets strict quality standards. You can trust that this product is made with care and attention to detail, resulting in a high-quality and delicious end product.
7. Garlicky Green Vegan Parmesan – 7oz Bottle
Parma! is a fantastic plant-based, vegan parmesan topping that has a nutty cheesy umami flavor. It is a top seller in vegan parmesans, and for a good reason. Parma! is gluten-free, soy-free, GMO-free, and Kosher certified. It is also a complete protein and a nutrient dense superfood, making it a healthy addition to your meals.
This cheesy umami topping is grated-style, making it perfect for seasoning your favorite dishes. You can sprinkle it on popcorn, pasta, pizza, steamed and roasted veggies, potatoes, soup, salads, and much more. It provides great taste and nutrition to most foods, making it an excellent condiment to have in your pantry. For quick, easy, and delicious recipe ideas, check out their website.
Parma! is made from raw nuts and seeds, which means it contains no fillers or chemical preservatives. It is a handful of raw ingredients that provide many health benefits. These raw nuts and seeds provide powerful antioxidants and brain health supporting nutrients, making Parma! a nutrient-dense topping. It contains all the amino acids, making it a complete protein.
This plant-based, lactose-free, soy-free cheesy topping comes in several flavors that are sure to please your taste buds. Garlicky Green Parma! has an Italian garlicky flavor, Chipotle Cayenne Parma! has a smoky cheesy flavor with a cayenne kick, and Better Than Bacon flavor was voted favorite bacon flavored product by VegNews magazine.
Parma! is a woman-owned business that puts loving intentions into every batch they make. They appreciate your business and want you to be happy with your purchase. If you have any questions or issues with Parma!, please send them an email through their website.
8. Follow Your Heart Dairy Free Shredded Mozzarella Style Cheese, 2.2 Pound — 6 Per Case.
The product being reviewed is a high-quality food item that satisfies the dietary needs of individuals who follow a kosher or vegan lifestyle. The product has been produced and packaged in the United States, ensuring that it meets all safety and quality standards.
For those who follow a kosher diet, this product has been certified as being in accordance with Jewish dietary laws. This certification ensures that the product has been prepared in a way that meets strict requirements, including the use of specific ingredients and preparation methods.
In addition, the product is vegan-friendly, meaning that it contains no animal products or byproducts. This makes it an ideal choice for individuals who choose to follow a plant-based diet for ethical, environmental, or health reasons.
The country of origin for this product is the United States, indicating that it has been produced and packaged within the country's borders. This ensures that the product meets all US safety and quality standards, providing peace of mind for consumers who value high-quality food products.
9. Parma! Vegan Parmesan Original Keto Gluten Free Plant Based Dairy Free Umami Cheese 3.5oz Bottle
Parma! is a vegan parmesan that offers both great taste and health benefits. It has a nutty cheesy umami flavor that is perfect for seasoning many dishes. The product is plant-based, gluten-free, soy-free, and GMO-free, making it accessible to many dietary restrictions. Additionally, it is Kosher certified, a complete protein, and a nutrient-dense superfood.
This product is a perfect condiment for various dishes such as popcorn, pasta, pizza, steamed & roasted veggies, potatoes, soup, salads, and more. Grated-style topping with a potent vital nutrient boost, Parma! provides great-taste and nutrition when added to most foods. For quick, easy, and delicious recipe ideas, you can visit their website.
Parma! contains a handful of raw ingredients, with no fillers, chemical preservatives, or anything that you can’t pronounce. Raw nuts and seeds provide many health benefits to boost your immune response, antioxidants, and brain health supporting nutrients. Furthermore, the product contains all the amino acids, thus making it a complete protein.
100% plant-based, lactose-free, and soy-free, Parma! has a nutty cheesy umami flavor that is irresistible. It comes in different flavors, such as Garlicky Green Parma! with a garlicky Italian flavor, Chipotle Cayenne Parma! with a smokey cheesy flavor with a cayenne kick, and Better Than Bacon flavor, which was voted the favorite bacon-flavored product by VegNews magazine.
Parma! is a woman-owned business that puts loving intentions into every batch. They appreciate your business and are always ready to help if you have any questions or issues with their product. You can easily contact them through their website. The company's commitment is to make sure you're happy with your purchase.
10. Andrew & Everett Hormone Free Grated Parmesan Cheese, 7 Oz Container
Introducing the Hormone Free Grated Parmesan Cheese, now available in a convenient and easy-to-use container. This premium quality cheese is made with milk sourced from pasture raised, grass-fed and humanely raised cows, ensuring that it is rBGH-BST hormone free.
This Parmesan cheese is free from preservatives, binders, fillers or extenders, and is also gluten free, making it a great addition to many diets. It is produced in small batches, ensuring that it is farm-to-table fresh, and aged for over 10 months to guarantee a rich and robust flavor.
The milk used to make this Parmesan cheese is sourced from 3rd and 4th generation U.S. family-owned farms, making it a locally produced product that supports small businesses. Plus, it is made in the USA!
Customers can enjoy the convenience of having grated Parmesan cheese readily available in a container, without compromising on quality or taste. This product is versatile and can be used in many dishes, such as pastas, pizzas, salads and more.
Experience the authentic taste of Parmesan cheese, made with the highest quality milk and produced with care. Add the Hormone Free Grated Parmesan Cheese to your pantry today and elevate your culinary creations to the next level.
Best Dairy Free Parmesan Cheese FAQs
Are there any allergens in dairy-free parmesan cheese?
Dairy-free parmesan cheese is made from plant-based ingredients such as nuts, seeds, and nutritional yeast. Since it does not contain any dairy, it is suitable for individuals who are lactose intolerant or have a milk allergy. However, it is important to note that some of the ingredients used in dairy-free parmesan cheese may be allergens for certain individuals.
For example, some brands use cashews or almonds as a base ingredient, which may trigger an allergic reaction in individuals with nut allergies. Additionally, some nutritional yeast products may contain traces of gluten, which could be problematic for individuals with celiac disease or gluten intolerance.
Therefore, it is important to check the ingredient list and allergen warnings on the packaging before consuming dairy-free parmesan cheese. If you have any concerns about allergens, it is always best to consult with a healthcare professional or allergist.
Are there any health benefits to using dairy-free parmesan cheese?
Dairy-free parmesan cheese is a great option for people who are lactose intolerant or have a sensitivity to dairy products. This type of cheese is made with a combination of nuts, nutritional yeast, and other ingredients that mimic the taste and texture of traditional parmesan cheese.
One of the main health benefits of using dairy-free parmesan cheese is that it is cholesterol-free, which is great for people who are looking to maintain a healthy heart. Additionally, dairy-free parmesan cheese is often lower in calories and fat than traditional parmesan cheese, making it a healthier option for people who are watching their weight.
Another benefit of dairy-free parmesan cheese is that it is often fortified with vitamins and minerals that traditional parmesan cheese does not contain. This can be particularly beneficial for people who are on a plant-based diet and may not be getting enough of these nutrients from other sources.
Overall, dairy-free parmesan cheese can be a healthy and delicious alternative to traditional parmesan cheese, and is a great option for people with dietary restrictions or who are looking to make healthier food choices.
Can dairy-free parmesan cheese be used in the same way as traditional parmesan cheese?
Yes, dairy-free parmesan cheese can be used in the same way as traditional parmesan cheese in most cases. It is made from plant-based ingredients such as nuts, seeds, or nutritional yeast, and has a similar texture and flavor to traditional parmesan cheese.
Dairy-free parmesan cheese can be used as a topping for pasta dishes, salads, and soups, or it can be incorporated into recipes such as pesto or breadcrumb coatings. It may have a slightly different taste compared to traditional parmesan cheese, but it can still provide a savory, umami flavor to dishes.
It is important to note that some dairy-free parmesan cheeses may contain added oils or salt, so it is always a good idea to check the ingredient list before purchasing. Overall, dairy-free parmesan cheese is a great option for those who are lactose intolerant or following a vegan diet, and it can be used in many of the same ways as traditional parmesan cheese.
How does the taste of dairy-free parmesan cheese compare to traditional parmesan cheese?
Dairy-free parmesan cheese is typically made from nuts, nutritional yeast, and sometimes other plant-based ingredients. While it can provide a similar flavor profile to traditional parmesan cheese, there are some differences in taste and texture.
In terms of flavor, dairy-free parmesan cheese can have a slightly nuttier taste due to the use of nuts in its production. It may also have a slightly less pronounced umami flavor than traditional parmesan cheese, which is derived from the fermentation process in which it is made.
Texture-wise, dairy-free parmesan cheese may be slightly grainier or more crumbly than traditional parmesan cheese, which has a harder texture due to its aging process.
Overall, the taste of dairy-free parmesan cheese is subjective and can vary depending on the brand and ingredients used. However, it can be a great alternative for those who are lactose intolerant or following a vegan diet and still want to enjoy the flavor of parmesan cheese.
How is dairy-free parmesan cheese made?
Dairy-free parmesan cheese is made using a combination of nuts, nutritional yeast, and seasonings. The nuts used are typically cashews or almonds, which are soaked and blended until they form a fine powder. Nutritional yeast, which is a deactivated yeast that is rich in vitamins and minerals, is then added to the nut powder along with garlic powder, salt, and any other desired seasonings. The mixture is then blended again until it forms a fine, crumbly texture that resembles parmesan cheese. This dairy-free version can be used as a replacement for traditional parmesan cheese in a variety of dishes, including pasta, salads, and soups. It offers a similar flavor profile and texture to traditional parmesan cheese, but is suitable for those who are lactose intolerant or follow a vegan diet.
Is dairy-free parmesan cheese a good option for vegans?
Dairy-free parmesan cheese can be a great option for vegans who are looking for a cheese substitute. Traditional parmesan cheese is made with animal-derived rennet, which makes it unsuitable for those following a vegan diet. However, dairy-free parmesan cheese is made with plant-based ingredients, such as nutritional yeast, cashews, and other flavorings, which makes it a suitable alternative for vegans.
Dairy-free parmesan cheese has a similar texture and flavor to traditional parmesan cheese, making it a great option for those who want to enjoy the same taste without consuming animal products. It can be used in a variety of dishes, including pasta, salads, and pizza. It is also a good source of protein, fiber, and nutrients, which makes it a healthy addition to a vegan diet.
Overall, dairy-free parmesan cheese is a good option for vegans who want to enjoy the flavor and texture of traditional parmesan cheese without consuming animal products. It is a healthy and delicious alternative that can be used in a variety of dishes.
What are some recipes that use dairy-free parmesan cheese as an ingredient?
Dairy-free parmesan cheese is a great alternative for those who are lactose intolerant or follow a vegan diet. Here are some recipes that use dairy-free parmesan cheese as an ingredient:
1. Vegan Caesar Salad: Use dairy-free parmesan cheese for the dressing and sprinkle on top for a delicious salad.
2. Vegan Pesto Pasta: Make a vegan pesto sauce using basil, garlic, pine nuts, olive oil, and dairy-free parmesan cheese. Toss with pasta for a tasty dish.
3. Vegan Margherita Pizza: Use dairy-free parmesan cheese instead of regular cheese and top with fresh tomato sauce, basil, and sliced tomatoes.
4. Dairy-Free Risotto: Use dairy-free parmesan cheese instead of parmesan cheese for a creamy and delicious risotto.
5. Vegan Broccoli Cheese Soup: Use dairy-free parmesan cheese for a cheesy flavor and texture in this comforting soup.
Overall, dairy-free parmesan cheese can be used in many recipes that call for parmesan cheese, making it a versatile ingredient for those with dietary restrictions.
What are the ingredients in dairy-free parmesan cheese?
Dairy-free parmesan cheese is a popular alternative to traditional parmesan cheese that is made using cow's milk. The primary ingredients in dairy-free parmesan cheese are usually a combination of nuts, nutritional yeast, salt, garlic powder, and sometimes other seasonings.
Nuts such as cashews, almonds, or macadamia nuts are often used as a base for dairy-free parmesan cheese. These nuts are blended with nutritional yeast, which gives the cheese a nutty and slightly cheesy flavor. Nutritional yeast is a deactivated yeast that is rich in vitamins and minerals, making it a popular ingredient in vegan and dairy-free recipes.
In addition to nuts and nutritional yeast, salt and garlic powder are added to dairy-free parmesan cheese to enhance the flavor. Other seasonings like onion powder, dried basil, or dried oregano may also be used to add complexity to the cheese's taste.
Overall, dairy-free parmesan cheese is a versatile ingredient that can be used in a variety of dishes, from pasta and pizza to salads and roasted vegetables. It offers a delicious alternative to traditional parmesan cheese for those who are lactose intolerant or following a vegan or dairy-free diet.
What are the top brands of dairy-free parmesan cheese?
There are several top brands of dairy-free parmesan cheese available in the market. One of the most popular brands is Violife, which offers a range of vegan cheese products, including parmesan. The Violife parmesan cheese is made from a blend of coconut oil and potato starch and has a sharp, tangy flavor similar to traditional parmesan cheese. Another popular brand is Follow Your Heart, which also offers a range of vegan cheese products. Their parmesan cheese is made from a blend of organic tofu and soybeans and has a rich, nutty flavor. Another great option is Go Veggie, which offers a dairy-free parmesan cheese made from soybeans and rice flour. This cheese has a mild, slightly sweet flavor and is perfect for topping pasta dishes and salads. Other brands of dairy-free parmesan cheese include Daiya, Kite Hill, and Vtopian Artisan Cheeses. All of these brands offer high-quality, delicious dairy-free parmesan cheese options that are perfect for vegans and anyone with a dairy allergy or intolerance.
Where can I purchase dairy-free parmesan cheese?
You can purchase dairy-free parmesan cheese from many grocery stores and specialty health food stores. Some popular national chains like Whole Foods, Trader Joe's, and Sprouts Farmers Market typically carry a variety of dairy-free cheese alternatives. Many local health food stores and co-ops also offer a range of dairy-free options.
You can also purchase dairy-free parmesan cheese online through various retailers. Amazon, for example, has a wide selection of dairy-free parmesan cheese options available for purchase, including popular brands like Violife and Follow Your Heart.
When purchasing dairy-free parmesan cheese, be sure to read the ingredients carefully to ensure that it is truly free of all dairy products. Some dairy-free cheese alternatives may still contain casein, which is a protein found in milk and can cause problems for people with dairy sensitivities or allergies.
