Best Cake Pans For Professional Bakers (2024 Update)
If you're looking for the best cake pans for professional bakers, you're in the right place. Choosing the right cake pan is crucial for achieving the perfect cake. As a professional baker, you need the right tools to create masterpieces that impress your customers. There are different factors to consider before buying cake pans.
Firstly, the material is essential. The most common materials are aluminum, stainless steel, and silicone. Aluminum pans are durable and distribute heat evenly, while stainless steel is non-reactive and easy to clean. Silicone pans are lightweight, non-stick, and flexible, making them easy to remove cakes without breaking them.
Secondly, size matters. Professional bakers usually have different cake pans sizes to create custom cakes. Ensure that you choose pans that are deep enough to allow room for the cake to rise evenly.
Lastly, consider the shape. The shape of the cake pan can affect the final outcome of the cake. From round to square to rectangular, choose the shape that best suits your cake design.
Are you tired of using low-quality cake pans that ruin your perfect cake? Do you want to create stunning cakes that impress your customers? Learn more about the best cake pans for professional bakers and take your baking game to the next level. What shape of cake pan do you mostly use? What do you consider when choosing a cake pan? Keep reading to find out!
10 Best Cake Pans For Professional Bakers
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Ideal for baking cakes with a decorative fluted shape, made with non-stick technology for effortless release and easy clean-up.
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This product is ideal for baking a variety of baked goods in different shapes and sizes.
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Baking individual-sized desserts or portion control treats with a non-stick surface for easy release.
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Ideal for baking mini cakes, small bites, and cupcakes with easy-to-clean triple-coated nonstick cast aluminum construction.
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The product is ideal for baking cakes with intricate designs and patterns, perfect for special occasions and celebrations.
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This product is ideal for commercial bakeries and chefs in need of durable, 18 x 26 inch aluminum sheet pans.
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Ideal for baking angel food cakes and other desserts with a 18 cup capacity in a non-stick graphite finish.
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This baking set is ideal for beginners and experienced bakers looking to make cakes, breads, muffins, and pizzas.
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9
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Ideal for baking cakes and quarter-sized sheet pan recipes at an affordable price with natural aluminum material.
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10
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Ideal for baking mini round cakes and cinnamon rolls with a nonstick and quick-release coating, made from aluminized steel in the USA.
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1. Wilton Perfect Results Premium Non-Stick 9-Inch Fluted Tube Pan
Introducing the versatile Wilton Fluted Tube Cake Pan that is perfect for all your baking needs. This cake pan not only allows you to bake a delicious ring cake, but also offers the flexibility to prepare a myriad of other savory dishes such as monkey bread, baked macaroni and cheese, and even roast chicken. With this pan, your baking options are endless!
The Wilton Fluted Tube Cake Pan is designed for convenience, with handles that make it easy to maneuver in and out of the oven. The embossed cake pan measurements are permanently stamped on the handles, providing precise measurements for easy reference. You can now bake with confidence, knowing that your dish will turn out just right every time.
The premium non-stick coating on this cake pan ensures that your food doesn't stick to the surface, making cleanup a breeze. With its non-stick properties, you won't have to worry about your food sticking or breaking apart when you remove it from the pan. This feature is a must-have for busy cooks who want to save time and effort.
Cleaning this cake pan is easy and hassle-free. While it is dishwasher safe, we recommend washing it in warm, soapy water before and after each use for best results. You can be sure that this cake pan will maintain its quality and durability over time.
This Wilton Fluted Tube Cake Pan comes with dimensions of 9.51 x 3.37 in. (24.1 x 8.55cm), making it the perfect size for all your baking needs. Additionally, it comes with a limited 10-year warranty, providing you with peace of mind and ensuring that you can enjoy baking with it for years to come.
2. 6-Piece Usa Pan Steel Bakeware Set
This 6 Piece Set of baking essentials includes everything you need to create delicious treats at home. The set comprises a 17 x 12.25 Inch Cookie Sheet, a 17.25 x 12.25 Inch Half Sheet, 8.5 x 4.5 x 2.75 Inch Loaf Pan, 9 x 13 x 2.25 Inch Rectangular Cake Pan, an 8 x 8 x 2.25 Inch Square Cake Pan, and a 12 Cup Muffin Pan. Each piece is commercial grade and heavy gauge, ensuring durability and lasting performance.
The unique corrugated surface design of these pans facilitates air circulation, resulting in evenly baked goods with a quick release. The pans are coated with Americoat, a silicone that is free of PTFE, PFOA, and BPA. This coating ensures that your baked goods will not stick to the surface, making clean up a breeze.
These pans are made with 65% recycled steel, making them an eco-friendly choice for your baking needs. Additionally, they come with a lifetime warranty, ensuring that you will be able to use them for years to come.
All of the pans in this set are made in the USA by the Bundy Family Company, a manufacturer of high-quality bakeware for over 50 years. You can feel confident in your purchase knowing that you are supporting American jobs and receiving a product of exceptional quality.
Invest in this 6 Piece Set of baking pans and elevate your baking game with ease.
3. Pro Cupcake Pan With Loose Bases.
Introducing a professional-quality heavy gauge pan that is perfect for making individual desserts, cakes, or soufflés. This pan is designed to deliver exceptional results with each use, thanks to its superior construction and thoughtful design.
Measuring 7.5cm in diameter and 4.5cm deep (3” x 1¾”), this pan is perfectly sized for creating individual portions of your favorite desserts. And with its loose bases, you can easily release your creations from the pan without any hassle.
The external measurements of the pan are 39.5 cm long x 28.25 cm wide x 5 cm deep (15½” long x 11¼” wide x 2” deep), making it a versatile addition to any kitchen. Whether you're a professional chef or a home cook, this pan is sure to become a staple in your culinary arsenal.
One of the standout features of this pan is its high-performance PFOA-free non-stick coating. This coating ensures that your desserts won't stick to the pan, allowing you to create perfect, flawless creations every time. And with a 5-year guarantee, you can rest assured that this pan will deliver consistent results for years to come.
4. American-Made Nonstick Muffin Pan – 12 Cups
Introducing the Better Muffin Pan, a baking essential that is adored by professional bakers and everyday home cooks alike. This muffin pan is not just any ordinary muffin tin, it is the best muffin pan and cupcake pan available on the market, and it's no wonder why.
Crafted from a single-piece, super heavy-gauge cast aluminum, this muffin pan is built to last in the USA, and its innovative construction yields better, more even baked results without warping. No more unevenly baked muffins or cupcakes!
Coated with a premium cookware-safe silicone food-grade nonstick coating, this muffin pan is truly nonstick. It is easy to use and even easier to clean, with a unique honeycomb cup layout that reduces spill zones and eliminates the extra areas between cups where batter is often spilled. Plus, there are no seams, welds, or rivets to clean or fuss with, making it a breeze to hand wash and maintain.
The Better Muffin Pan is designed with large, easy-to-grip, recessed handles that make oven baking easier, so you don't have to worry about sticking your baking mitt in your batter ever again. This pan is not only great for baking muffins and cupcakes, but it is also versatile and sized to fit most muffin and cupcake box mixes. You can even bake scones, cornbread, individual meatloaves, and more in this amazing pan. It is compatible with muffin papers or muffin cups, and they will fit perfectly.
This muffin pan is completely safe for food use, made of heavy-gauge cast aluminum that is free of PFOA, PFTE, and Teflon. It is 100% non-toxic and food-grade safe, making it a healthier choice for you and your family.
The Better Muffin Pan has been featured on Shark Tank, Oprah’s Favorites, Martha Stewart, Cook’s Illustrated, CBS Early Show, and NBC Today. Its patented design and premium quality have garnered praise from top industry leaders, and it is proudly manufactured, packaged, and warehoused entirely in the USA.
5. Nordic Ware Platinum Collection Anniversary Bundt Pan
The fluted tube cake pan is an essential kitchen tool for every baking enthusiast. Whether you're baking a classic fluted tube cake, a festive bread, or molding gelatins and frozen desserts, this pan is perfect for all your baking needs. With its non-stick finish, you'll enjoy easy food release and cleanup, making your baking experience more enjoyable and hassle-free.
This pan has a 10-15 cup capacity, which is perfect for baking large cakes or several smaller ones. Made in the USA, you can trust that this pan is of the highest quality and will last for years to come. To ensure that your pan lasts as long as possible, it is recommended that you hand wash it with mild detergent.
Whether you're a seasoned baker or just starting out, this fluted tube cake pan is a must-have in your kitchen. Its versatility, durability, and easy-to-clean design make it the perfect tool for all your baking needs. Don't settle for anything less than the best – choose this pan for all your baking adventures!
6. Tiger Chef's 19 Gauge Aluminum Bakery Pan Set
This heavy-duty baking sheet pan is designed for commercial quality use. It is made of durable 19 Gauge aluminum and features a wire reinforced beaded rim that provides additional strength and prevents warping. This pan is heavier in gauge than standard home bake ware, which makes it perfect for professional kitchens.
Measuring at 26 x 18 inches (66×46 cm), the full-size sheet pan may not fit in some home ovens. It is recommended to measure before making a purchase.
When not in use, this pan can be easily stacked due to its tapered design, which saves valuable storage space in commercial bakeries or restaurant kitchens.
This baking sheet pan features excellent heat conductivity that ensures baked goods rise and bake evenly. The reinforced encapsulated steel rim also helps prevent warping and ensures perfect heat distribution. Additionally, the durable aluminum construction bakes evenly and browns uniformly, while the light color prevents overbrowning.
The manufacturer offers a 100% satisfaction guarantee for this product. Customers can buy with confidence, knowing that they can return the product for a full refund if they are not completely satisfied.
7. Nordic Ware Angel Food Cake Pan, 18 Cup Capacity, Graphite
This large-capacity pan is the perfect tool for baking beautiful pound cakes with a golden crust or light and fluffy angel food cakes and sponge cakes. The pan is crafted from durable cast aluminum that distributes heat quickly and evenly, ensuring perfect results every time.
Featuring a premium nonstick coated interior, this pan ensures quick release and easy cleanup. Hand washing is recommended to preserve the nonstick coating for extended use. The pan has an impressive 18 cup capacity, making it ideal for large gatherings or special occasions.
Crafted with care in the USA, this pan is built to last and will be a staple in any baker's kitchen. The nonstick coating ensures that your cakes will release easily, with no sticking or tearing. You can trust this pan to provide perfect results every time.
Whether you're an experienced baker or a novice, this pan is a must-have tool for all your baking needs. With its large capacity and durable construction, you can create delicious cakes that will impress your family and friends. So why wait? Order your Large-capacity pan today and start baking like a pro!
8. The Ultimate 25-Piece Baking Set
This baking set is the perfect solution for both beginners and experienced bakers alike. With 25 pieces included, it's like opening a treasure chest of baking supplies. The kit contains non-stick cake pans, a muffin pan, a baking mat, a flower shaker, a mixing bowl, icing tips, a silicone brush and spatula, measuring spoons, cookie cutters, a baking glove, baking and cupcake paper cups, a demolding knife, an egg separator, a pizza pan, and a loaf pan.
This versatile set includes 5 different baking molds to help you create a variety of delicious treats. You can make cakes, pizza, grill, cupcakes, bread, cookies, apple pie, brownies, and more. The possibilities are endless.
The baking set meets food-grade standards and is made from BPA-free carbon steel. The non-stick coating ensures that your food will easily be released when baking without sticking, and it cleans up quickly. You can rest assured that this baking set is safe and reliable to use.
This baking set is also oven safe, even at high temperatures of up to 450°F. This makes it ideal for baking a wide range of tasty baked goods or pastry. You can confidently use this set to create a variety of delicious treats for any occasion.
If you're looking for the perfect gift for a baking enthusiast, this baking set is an excellent choice. It's an ideal present for birthdays, Easter, and Christmas, and it's suitable for all ages and levels of home baking or store business. Let your creativity run wild and enjoy the magic and joy of baking with this incredible set.
9. Nordic Ware 45339 Natural Aluminum Commercial 3-Piece Baker's Set, Quarter Sheet And Cake Pan
Introducing the Natural Aluminum Commercial Bakeware, an exceptional product that guarantees a lifetime of durability. Made of pure aluminum, this bakeware will never rust, ensuring its longevity and reliability.
This bakeware boasts superior heat conductivity, allowing your baked goods to rise and bake evenly, giving you that perfect and delicious outcome every time. Moreover, the reinforced encapsulated steel rim prevents warping, ensuring that the bakeware remains in its perfect shape, even after multiple uses.
Cleaning up after baking is a breeze with this bakeware. It only requires hand washing, and you're good to go. The pan's exterior dimensions measure 13.5 x 9.75 x 3.63 inches, while the interior dimensions measure 13 x 9 inches, making it the perfect size for a cake pan and quarter sheet.
Lastly, this product is proudly made in the USA by Nordic Ware, a trusted brand that has been providing high-quality bakeware for over 70 years. With its exceptional features and reliable performance, the Natural Aluminum Commercial Bakeware is undoubtedly a must-have for all baking enthusiasts out there.
10. Mini Roll & Cake Pan: Usa Made Nonstick
Introducing the USA Pan baking pans, the perfect solution for all your baking needs! These pans come equipped with Americoat, a unique feature that promotes quick release of baked goods and makes for easy clean-up. Simply wash with hot water, mild soap, and a gentle scrub brush or sponge.
The nonstick Americoat coating is a patented silicone coating that is PTFE, PFOA, and BPA free. This coating ensures quick and easy release of all baked goods and minimal clean-up time.
Each well measures 4.25 inches round by 1.5 inches deep, making it the perfect size for your favorite baked goods. Whether you're making cupcakes, muffins, or mini quiches, these pans will get the job done.
USA Pan is a proud Bundy family company that has manufactured high quality bakeware in the USA for over 50 years. You can trust that these pans are made with the utmost care and precision.
Invest in the USA Pan baking pans and take your baking game to the next level. With quick release and easy clean-up, you'll be able to spend less time cleaning and more time enjoying your delicious baked goods.
Best Cake Pans For Professional Bakers FAQs
Are silicone cake pans a good choice for professional bakers?
Silicone cake pans are a popular choice among both home bakers and professional bakers. They are known for their flexibility, non-stick surface, and ease of use. However, whether or not they are a good choice for professional bakers depends on the specific needs of the baker and the type of baking they do.
Silicone cake pans are great for baking delicate cakes, as they are less likely to stick to the pan and can be easily removed without damaging the cake. They are also easy to clean and can be used in the oven or microwave.
However, some professional bakers prefer traditional metal cake pans, as they provide a more even heat distribution and can produce a better crust. Additionally, silicone pans can be more difficult to handle and transport, as they are flexible and can bend or warp.
Ultimately, the choice between silicone and metal cake pans comes down to personal preference and the specific needs of the baker. For some, silicone pans may be the perfect choice, while others may prefer the traditional metal pans.
Can I use disposable cake pans for professional baking?
Yes, you can use disposable cake pans for professional baking. However, there are a few things to consider before using them.
First, make sure that the disposable cake pans you are using are of good quality. Some pans may be too flimsy and may not hold up well during the baking process. Look for pans that are sturdy and made from a durable material.
Secondly, consider the type of cake you are making. Disposable cake pans may not be suitable for certain types of cakes, such as those that require longer baking times or higher temperatures. Make sure to check the manufacturer's instructions and recommendations before using the pans.
Lastly, keep in mind that disposable cake pans may not provide the same level of quality and consistency as traditional cake pans. They may produce cakes that are slightly different in texture or appearance. However, if you are in a pinch or need a quick and easy solution, disposable cake pans can be a convenient option for professional baking.
How do I choose the right cake pans for my specific baking needs?
Choosing the right cake pans for your specific baking needs is crucial to achieving perfect results. Here are some tips to help you choose the right cake pans:
1. Consider the recipe: Different cake recipes require different types of cake pans. Some recipes may call for a specific size or shape of cake pan, while others may require a certain material like non-stick or aluminum.
2. Determine the size: The size of your cake pans will depend on the amount of batter you have and the number of layers you want. If you're making a large cake, you'll need bigger pans, while smaller cakes require smaller pans.
3. Look for quality: Quality cake pans are essential for even baking and easy release. Invest in high-quality, durable cake pans that will last you for years to come.
4. Consider the shape: Cake pans come in a variety of shapes, including round, square, rectangle, and bundt. Choose a shape that complements your recipe and suits your personal preferences.
5. Check for compatibility: Make sure that your cake pans are compatible with your oven, especially if you have a convection oven.
By considering these factors, you can choose the right cake pans for your specific baking needs and achieve delicious, perfectly baked cakes every time.
How important is the thickness of a cake pan for professional baking?
The thickness of a cake pan is an important factor to consider in professional baking. The thickness of the pan affects the heat distribution and the way the cake bakes. A thicker pan will generally distribute heat more evenly and prevent the cake from over-browning on the bottom or edges. This is particularly important for cakes that require longer baking times, such as fruitcakes or pound cakes.
Additionally, a thicker pan will also be more durable and less likely to warp or bend over time. This is important for professional bakers who rely on their equipment to produce consistent results.
Overall, while the thickness of a cake pan may seem like a minor detail, it can make a significant difference in the quality of the final product. Professional bakers should invest in high-quality, thicker pans to ensure that their cakes bake evenly and consistently, and to ensure the longevity of their equipment.
What are some tips for properly caring for and maintaining cake pans used by professional bakers?
Cake pans are essential tools for professional bakers and require proper care and maintenance to ensure the longevity of their use. Here are some tips for properly caring for and maintaining cake pans:
1. Clean the pans thoroughly after each use: Use warm soapy water to clean the pans and remove any residual batter or grease. Avoid using abrasive sponges that can cause scratches on the surface of the pan.
2. Dry the pans completely: After washing the pans, dry them thoroughly to prevent rusting. You can use a clean towel or air dry.
3. Apply a thin coat of oil: Before storing the pans, apply a thin coat of vegetable oil to prevent rusting and ensure the pans remain non-stick.
4. Store the pans properly: Store the pans in a dry, cool, and dark place to avoid moisture and exposure to sunlight.
5. Avoid stacking the pans: Stacking the pans can cause scratches and damage to the non-stick coating.
6. Use the pans for their intended purpose: Avoid using metal utensils or abrasive cleaners that can damage the non-stick coating.
By following these simple tips, professional bakers can maintain the quality of their cake pans and ensure they last for many years.
What are the advantages of using non-stick cake pans for professional baking?
Non-stick cake pans have become the go-to choice for professional bakers for a number of reasons. Firstly, they make it easier to remove the cake from the pan without damaging it. The non-stick coating ensures that the cake slides out smoothly, leaving behind no residue or crumbs. This is particularly useful when making delicate cakes that are prone to sticking. Secondly, non-stick pans require less grease or oil to be added to the batter, resulting in a healthier final product. It also means that the cake will have an even texture and won't be greasy or oily. Additionally, non-stick pans are easy to clean and maintain, which is essential for a busy professional kitchen. They can be quickly wiped down or washed in the dishwasher, saving time and effort. Finally, non-stick cake pans are available in a variety of shapes and sizes, making them versatile for different baking needs. Overall, non-stick cake pans are a valuable tool for professional bakers looking to create delicious and visually appealing cakes.
What are the best cake pans for creating layered cakes?
When it comes to creating layered cakes, choosing the right cake pans is crucial to ensure even baking and easy assembly. The best cake pans for layered cakes are typically round, with straight sides and a diameter of 8 or 9 inches. This size is ideal for creating layers that are thick enough to slice and stack without collapsing.
One popular option is non-stick pans, which prevent the cake from sticking to the sides and make for easy release. Another great choice is aluminum pans, which distribute heat evenly and produce a golden crust.
It's important to note that the number of layers you want to create will determine how many pans you need. For example, if you want to create a three-layer cake, you will need three identical cake pans.
Overall, the best cake pans for creating layered cakes are those that are durable, evenly distribute heat, and easy to clean. Some highly recommended brands include Wilton, Fat Daddio's, and Nordic Ware.
What are the most popular brands of cake pans used by professional bakers?
There are a variety of cake pan brands that professional bakers use, but some of the most popular ones include Fat Daddio's, Nordic Ware, Wilton, and USA Pan. Fat Daddio's is known for their high-quality anodized aluminum pans that provide even baking and easy release of cakes. Nordic Ware is famous for their Bundt cake pans, which have unique shapes and designs that add a special touch to cakes. Wilton offers a wide range of cake pans, including specialty pans for character cakes and tiered cakes. Their pans are made of durable materials and have a non-stick coating for easy cake release. USA Pan is another popular brand that offers commercial-grade bakeware made of aluminized steel with a silicone coating for effortless cake removal. Ultimately, the choice of cake pan brand depends on the baker's personal preference and the specific needs of their baking business.
What are the top materials used for cake pans in professional baking?
Cake pans are essential tools for professional bakers as they help in creating the perfect shape and texture of cakes. There are several materials used for cake pans in professional baking, but the top materials are aluminum, stainless steel, and silicone.
Aluminum cake pans are popular in professional baking due to their excellent heat conductivity, which ensures even baking. They are also durable, lightweight, and easy to clean. Stainless steel cake pans are also popular because they are durable and can withstand high temperatures, making them ideal for baking cakes that require a longer baking time. They are also non-reactive, which means they won't alter the flavor of the cake.
Silicone cake pans are becoming increasingly popular in professional baking due to their flexibility, which makes it easy to remove baked cakes without damaging them. They are also non-stick, making them easy to clean, and can withstand high temperatures.
In conclusion, when choosing a cake pan for professional baking, it is important to consider the material that will best suit your needs. Aluminum, stainless steel, and silicone are the top materials used for cake pans in professional baking due to their durability, heat conductivity, and flexibility.
What size of cake pans are commonly used by professional bakers?
Professional bakers commonly use cake pans in a range of sizes, depending on the specific recipe and the desired outcome. However, the most commonly used sizes are 8-inch, 9-inch, and 10-inch round cake pans. These sizes are ideal for creating layer cakes and are versatile enough to accommodate a variety of cake recipes.
In addition to round cake pans, professional bakers also frequently use square cake pans, which typically come in sizes ranging from 8 inches to 12 inches. Square cake pans are often used for sheet cakes and can also be used for creating layered cakes.
Regardless of the size or shape of the cake pan, professional bakers typically choose high-quality pans that are made from materials that promote even baking and prevent sticking. Non-stick coatings and silicone materials are often preferred by professional bakers, as they help to ensure that cakes come out of the pan cleanly and without damage.
