Since being diagnosed with Celiac Disease 2 years ago, I've had to adjust to a gluten-free diet. Luckily, there are many recipes available today that allow you to have your favorite foods, without the gluten. Pizza Dough One of the things I've missed most is good pizza. Sure there are many pizza joints offering gluten free pizza, but I've found that without exception, all of them taste suspiciously like cardboard. When I eat a piece of pizza I want it to taste like pizza, not like the box that ... Continue Reading