As the days grow shorter, nights get colder and the leaves begin to change from green to an array of harvest colors, we naturally begin to crave more comfort foods. We find refuge from the cold in a steamy bowl of soup, fragrant slice of pumpkin pie or a creamy cup of hot cocoa. What is it about these foods that evoke such pleasure? Is it the aroma, the taste or simply the satisfying feeling you get when you eat it? It could be a variety of those things, but let's take a closer look at some ... Continue Reading

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