Who doesn't love dessert? I am a baker and am constantly looking for new ways to take my desserts over-the-top. I have found the key to turning an okay dessert into an exceptionally tasty treat: homemade whipped cream. Adding a dollop of homemade whipped cream to a dessert can make it all the more mouth watering. Homemade whipped cream is so simple to make and puts CoolWhip to shame. Another plus is it is naturally gluten-free, so if you are on a gluten-free diet you can whip away. Here is my ... Continue Reading
Make homemade whipped cream using a hand mixer, stand mixer, or by hand.
Learn how you can substitute foods to trim down your favorite recipes.
I grew up in Tennessee, and as such, reveled in the traditional Southern diet – rich, delectable, and not always so healthy. After years of enjoying foods bathed in butter and cream, I couldn’t imagine a diet outside these confines. The prevailing thought was that food couldn’t possibly taste good if fat and sugar weren’t involved. It wasn’t until I adventured beyond these “necessary” ingredients that I discovered a whole new world of wonderful flavors – and ironically, ones ... Continue Reading