With Spring well underway you are probably considering, if you haven't already, breaking out the grill. There is nothing that solidifies the beautiful weather more than a freshly grilled meal. But that doesn't mean you have to stick to hamburgers, hot dogs, or steaks. In fact, there are a number of fantastic vegetarian meals that can be prepared on the grill. One of my favorite things to grill is asparagus. Asparagus is simple, tasty, and perfect for adding a little elegance to your grilled ... Continue Reading
Grill some fresh asparagus for a tasty side dish to any meal.
Four ways to prepare asparagus as a side dish or snack this spring.
Asparagus, the official veggie of spring time, is a perennial reminder that summer is on its way. A proud member of the lily family, asparagus was first cultivated 2,500 years ago by the ancient Greeks. Its tender shoots are brimming with vitamins A and K and are rich in folic acid. Low in calories (less than 5 calories per spear! and full of fiber, asparagus is the perfect addition to your spring meals, as both a main course and a side dish. When it comes to selecting asparagus, look for ... Continue Reading